Las Floriditas - Cashier/Host

Job Overview

briefcase

Employment Type

Part-time
moneybag

Compensation

Hourly
Up to $16.00
diamond

Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid vacation
401k plan
Referral bonuses
meal discounts

Job Description

Las Floriditas is a distinguished part of the Aloha Hospitality International restaurant group, a well-established Alabama-based company with a rich history celebrating over 40 years in the hospitality industry. The Aloha Hospitality International group boasts a collection of award-winning restaurant brands comprising Baumhower's Victory Grille, Dauphin's, Las Floriditas, and the Wingfingers restaurant chains. This affiliation places Las Floriditas within a reputable family of dining establishments committed to culinary excellence and delivering exceptional guest experiences. The company's longstanding operations and multiple successful restaurant venues underscore its position as a leader in the regional dining scene, known for quality service and community engagement.

Las Floriditas itself is a high-volume restaurant celebrated for its classic signature menu items alongside innovative chef specials, creating a dynamic dining atmosphere that attracts a diverse clientele. With an emphasis on maintaining a positive restaurant culture, Las Floriditas seeks cashiers and hosts who are not only customer service oriented but who also resonate with the company's mission to foster a welcoming and professional work environment. The role of Cashier/Host is integral to the restaurant's operations, serving as the first point of contact for guests and helping to manage the flow of the dining room efficiently and warmly.

This position offers an attractive wage up to $16 per hour, reflecting the company's commitment to pay above market standards and invest in its team members. It is a part-time opportunity primarily focused on evening shifts, suited for those who thrive in fast-paced, customer-focused settings. Alongside competitive pay, Las Floriditas provides comprehensive training programs and ongoing professional development designed to enhance employees' skills and facilitate internal career advancement within the Aloha Hospitality network.

Employees benefit from a supportive team environment with numerous perks such as paid vacation after one year of service, ranging up to four weeks annually, and substantial referral bonuses that reward team members for introducing new talent. Additionally, the company offers health, dental, and vision insurance options, demonstrating a strong commitment to employee well-being. The inclusion of a managed 401K plan with employer matching and wealth management guidance further highlights the company's dedication to long-term employee financial security.

Las Floriditas is also known for hosting contest incentives that include exciting prizes such as cruises, supplementing the typical restaurant employee benefits with unique motivators. Meal and retail discounts provide added value for team members both during and outside of working hours. Prospective employees will find opportunities at Las Floriditas not only as a job but as a potential career path with possibilities for growth, including openings at new restaurant locations within the Aloha Hospitality group.

The role of Cashier/Host at Las Floriditas is crucial for maintaining seamless guest interactions and contributing to the restaurant's vibrant atmosphere. Candidates are expected to embody the company's values, assist in creating a welcoming environment, and support operational tasks such as seating guests, managing waitlists, handling cash transactions accurately, and delivering exceptional customer service. This position is ideal for individuals looking to join a team-oriented atmosphere with a clear pathway for career development in the hospitality industry. For more information about Las Floriditas and other innovative restaurant concepts under Aloha Hospitality, interested individuals are encouraged to visit www.alohahospitality.com.

Job Requirements

  • high school diploma or equivalent
  • prior experience in a customer service role
  • ability to work evening shifts
  • strong communication skills
  • basic cash handling abilities
  • reliable and punctual
  • friendly and approachable demeanor

Job Qualifications

  • high school diploma or equivalent
  • experience in a customer service or hospitality role preferred
  • strong communication and interpersonal skills
  • ability to multitask in a fast-paced environment
  • basic math skills for handling transactions
  • positive attitude and team-oriented mindset
  • willingness to learn and adapt to new procedures

Job Duties

  • greet and seat guests promptly and courteously
  • manage guest reservations and waitlists effectively
  • process customer payments and operate the cash register accurately
  • maintain cleanliness and organization of the host/cashier station
  • provide excellent customer service and respond thoughtfully to guest inquiries
  • assist with coordinating seating arrangements to optimize dining room flow
  • support team members during high-volume periods to ensure smooth operations

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef