KY - Drake's Lexington - Sushi Chef

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
401k
Education Reimbursement
Opportunity to advance
Dining card
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Job Description

Drake's is a vibrant dining destination celebrated for catering to a diverse clientele including early birds, night owls, friends, families, soccer players, soccer moms, college seniors, and senior citizens. It prides itself on creating a welcoming and inclusive atmosphere where everyone can feel at home. The restaurant is known for blending fun with professionalism, fostering a culture where staff and guests alike enjoy a lively and engaging environment. Drake's standouts in the hospitality industry by emphasizing big smiles, dynamic personalities, and a genuine passion for guest satisfaction and hospitality. The company strongly values a great attitude and teamwork, making it a desirable workplace for people who enjoy working hard and playing harder. With a strong presence on social media under @drakescomeplay, it showcases its vibrant workplace culture and commitment to a positive work environment.

The role of the Sushi Chef at Drake's is both creative and demanding, involving the preparation of an innovative sushi menu that features a variety of main ingredients and raw fish such as salmon and tuna. The Sushi Chef is tasked with crafting all types of sushi including maki, nigiri, and sashimi, integrating additional flavors like ginger, rice vinegar, wasabi, and soy sauce when appropriate to enhance the dining experience. Beyond sushi preparation, the chef will manage food preparation tasks such as boiling rice and coordinating with wait staff to accommodate special requests and allergy considerations. The position also involves preparing appetizers, soups, and salads that align with traditional Japanese cuisine. Maintaining excellent hygiene standards in the cooking area, monitoring food stock levels, and making necessary orders are essential responsibilities. This role is critical in delivering a high-quality dining experience that aligns with the restaurant's commitment to hospitality excellence. Employment opportunities include both full-time and part-time positions, offering flexibility in work schedules including evenings and weekends. Drake's offers competitive benefits including a comprehensive healthcare package with dental, a 401K plan with company match, educational reimbursement for eligible employees, opportunities for advancement, and other employee-centered perks, cultivating a supportive and rewarding work environment.

Job Requirements

  • Work experience as a Sushi Chef or at an Asian restaurant
  • Good knowledge of various sushi types and sushi-rolling techniques
  • Ability to work both fast and accurately
  • Availability to work during business hours including weekends and evenings
  • Flexibility to take on various shifts

Job Qualifications

  • Work experience as a Sushi Chef or at an Asian restaurant
  • Good knowledge of various sushi types and sushi-rolling techniques
  • Ability to work fast and accurately
  • Availability to work during business hours including weekends and evenings
  • Flexibility to take on various shifts

Job Duties

  • Create a rich sushi menu with various main ingredients and raw fish
  • Prepare all types of sushi including maki, nigiri and sashimi
  • Add additional flavors to sushi rolls with ginger, rice vinegar, wasabi and soy sauce when appropriate
  • Manage food prep activities like boiling rice
  • Coordinate with wait staff to ensure proper cooking considering special requests and food allergies
  • Prepare appetizers, soups and salads aligned with Japanese cuisine philosophy
  • Monitor food stock and place orders as needed
  • Maintain hygiene principles in all cooking areas and clean the space at the end of the shift

Job Criteria

Experience

Mid Level (3-7 years)


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