Ks Kitchen Supervisor

Circle K is a renowned international convenience store chain committed to delivering exceptional service and high-quality products to its customers. With a strong presence across multiple locations, Circle K has consistently positioned itself as a market leader by fostering a customer-first culture and emphasizing operational excellence. The company values community engagement and continuous improvement, making it an attractive employer for individuals seeking growth opportunities in the retail and hospitality sectors.

Located at 4115 Sportsman Club Rd, Jacksonville, Florida, Store 2726293Q operates as a vibrant hub for both customers and employees. The store embraces a philosophy of flexible availability for shifts, catering to various lifestyles and schedules, which reflects the company’s inclusive and employee-friendly approach. This particular posting seeks a dedicated Restaurant Manager to lead daily operations, ensuring the store achieves its business goals while maintaining excellent customer service standards.

The Restaurant Manager role at Circle K is a pivotal position responsible for overseeing all aspects of the restaurant’s operations. This includes managing staff, optimizing financial performance, and ensuring compliance with brand and health standards. Reporting directly to the Restaurant District Manager, the individual in this role is entrusted with full accountability for the store's success across people management, operational execution, and financial metrics. The Manager's duties extend beyond routine supervision to encompass team development through recruitment, onboarding, coaching, and performance management.

This role requires a leader who can provide a fast and friendly guest service experience while maintaining a clean and safe environment. The Manager is also responsible for establishing production and operational processes aligned with company standards, directing food preparation and safety practices, and implementing new campaigns and product training programs. With a strong emphasis on communication, the Manager will ensure that relevant information cascades effectively throughout the team via communication boards and meetings.

Financial responsibilities include monitoring cash, sales, and inventory control to safeguard profitability. Administrative tasks such as paperwork completion, inventory counts, and scheduling are integral components of the role as well. The Restaurant Manager also plays an essential role in enforcing workplace safety practices and government regulations to create a secure environment for both employees and guests.

Additionally, Circle K provides a comprehensive benefits package to support the well-being and professional development of its Restaurant Managers. This package includes medical, dental, and vision insurance, flexible spending opportunities, disability coverage, paid time off, retirement plans, tuition reimbursement, employee discounts, wellness programs, and various incentive plans. The company fosters a culture grounded in core values like teamwork, ownership, integrity, and a positive attitude, making this an inviting opportunity for candidates who embody these principles.

Joining Circle K as a Restaurant Manager means leading with integrity, inspiring teams, and driving operational success in a fast-paced, dynamic environment committed to customer satisfaction and business growth. This is a full-time position, demanding flexibility and dedication but offering rewarding career advancement and comprehensive support to help managers thrive in their roles.