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Cafe Zupas logo

Kitchen/Food Prep

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Day Shifts
Fixed Shifts
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Benefits

Five raises in first year
Daytime set schedule
Free meal with every shift
Fifty percent off food while working
Hands-on personal training
positive and fun work culture
Equal opportunity employer

Job Description

Cafe Zupas is a rapidly growing restaurant company that specializes in serving house-made and globally inspired soups, salads, sandwiches, and desserts crafted daily with real, whole food prepared fresh on-site. Founded in 2004, Cafe Zupas has expanded its presence to more than 85 locations across 8 states, consistently opening new kitchens in vibrant communities. Their mission goes beyond just serving food; they focus on fostering an energetic and positive culture where hospitality and teamwork are paramount to delivering an exceptional dining experience. The brand emphasizes a slow food philosophy served quickly, combining careful preparation with efficient service to create delicious,... Show More

Job Requirements

  • Available to work at least three to five shifts a week
  • Able to work a daytime set schedule with no Sundays, early mornings, or late nights
  • Quick and detail-oriented when prepping and cooking
  • Ability to maintain cleanliness and organization in the kitchen and lobby
  • Strong work ethic and willingness to learn
  • Ability to handle physical demands of kitchen work
  • Must be dependable and punctual

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous kitchen experience is preferred but not required
  • Ability to learn quickly and work in a fast-paced environment
  • Detail-oriented with strong organizational skills
  • Excellent teamwork and communication abilities
  • Positive attitude and commitment to hospitality
  • Ability to follow safety and sanitation standards

Job Duties

  • Prepare fresh produce for menu items
  • Cook house-made soups, spreads, and dressings daily
  • Organize and maintain a clean lobby
  • Manage advanced dishwasher efficiently
  • Maintain a clean and organized kitchen
  • Collaborate with team members to ensure smooth kitchen operations
  • Provide excellent hospitality and contribute to a positive work environment

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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