Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Incentives
flexible scheduling
Paid Time Off
hotel discounts
Free room nights
Medical insurance
Dental Insurance
Vision Insurance
Prescription coverage
Life insurance
Disability insurance
Team Member Assistance Program
Company-matched 401(k)
Job Description
Drury Hotels is a renowned hospitality company known for its commitment to providing exceptional guest experiences while fostering a supportive and engaging work environment for its team members. Located at 820 Poydras Street in New Orleans, Louisiana, this hotel is part of a larger network recognized for its award-winning service and dedication to employee satisfaction. Drury Hotels prides itself on creating a workplace where employees feel valued, respected, and empowered to grow within the organization. With a strong emphasis on work-life balance, career development, and comprehensive benefits, Drury Hotels offers more than just a job; it provides a place where individuals truly belong and can build fulfilling careers.
The role of Food Prep Team Member at Drury Hotels involves preparing a variety of food products using kitchen equipment and utensils according to specific recipe cards to fulfill guest orders efficiently. Under general supervision, this position is responsible for maintaining cleanliness and organization in the food preparation area while assisting guests as needed and ensuring a high standard of service and hospitality. The Food Prep Team Member plays a crucial role in delivering a positive guest experience by supporting kitchen operations, helping to maintain smooth service flow, and upholding the Drury culture of integrity, service, and hospitality. This role also requires a general knowledge of the hotel, local area, and current events to assist guests effectively.
Employees in this position can expect a dynamic and supportive work environment with opportunities for career advancement, including mentorship, cross-training, and management training programs. Drury Hotels offers incentives such as quarterly bonuses based on hotel performance, flexible scheduling to encourage work-life balance, and a comprehensive benefits package that includes medical, dental, vision, prescription coverage, life and disability insurance, and a Team Member Assistance Program. Additionally, the company provides a retirement plan with a company-matched 401(k) and offers perks like free room nights and hotel discounts.
Drury Hotels has been recognized among Newsweek's America’s Greatest Workplaces 2025, highlighting its dedication to creating a positive and rewarding workplace culture. Hiring for this position is immediate, making it an excellent opportunity for individuals seeking a stable and rewarding job in the hospitality industry where they can rise, shine, and work happy.
The role of Food Prep Team Member at Drury Hotels involves preparing a variety of food products using kitchen equipment and utensils according to specific recipe cards to fulfill guest orders efficiently. Under general supervision, this position is responsible for maintaining cleanliness and organization in the food preparation area while assisting guests as needed and ensuring a high standard of service and hospitality. The Food Prep Team Member plays a crucial role in delivering a positive guest experience by supporting kitchen operations, helping to maintain smooth service flow, and upholding the Drury culture of integrity, service, and hospitality. This role also requires a general knowledge of the hotel, local area, and current events to assist guests effectively.
Employees in this position can expect a dynamic and supportive work environment with opportunities for career advancement, including mentorship, cross-training, and management training programs. Drury Hotels offers incentives such as quarterly bonuses based on hotel performance, flexible scheduling to encourage work-life balance, and a comprehensive benefits package that includes medical, dental, vision, prescription coverage, life and disability insurance, and a Team Member Assistance Program. Additionally, the company provides a retirement plan with a company-matched 401(k) and offers perks like free room nights and hotel discounts.
Drury Hotels has been recognized among Newsweek's America’s Greatest Workplaces 2025, highlighting its dedication to creating a positive and rewarding workplace culture. Hiring for this position is immediate, making it an excellent opportunity for individuals seeking a stable and rewarding job in the hospitality industry where they can rise, shine, and work happy.
Job Requirements
- must be 18 years old or older
- ability to take written and verbal direction in English and speak English clearly
- ability to operate machines and equipment including POS software, dishwashers, kitchen equipment
- ability to communicate diplomatically with customers and team members
- ability to support bartender without making or pouring alcoholic beverages
- ability to clean and maintain assigned areas
- ability to move efficiently around bar and kitchen area
Job Qualifications
- must be 18 years old or older
- ability to take written and verbal direction in English
- ability to speak English clearly
- ability to operate kitchen machines and equipment including POS software and dishwashers
- ability to communicate effectively and diplomatically with customers and team members
- ability to maintain cleanliness and organization of assigned areas
- physical ability to efficiently move around bar and kitchen area
Job Duties
- prepare a variety of food products using kitchen equipment and utensils according to recipe cards
- maintain the food prep area in a clean, well-organized manner
- deliver food and assist guests as needed
- present a high standard of integrity, service, and hospitality at all times
- support bartender without making or pouring alcoholic beverages
- communicate effectively with customers and team members
- answer questions about the hotel, area, and events
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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