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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $21.50 - $24.50
Work Schedule
Flexible
Benefits
flexible schedules
Great pay
Free Meals
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Vacation leave
sick leave
Bereavement leave
leave share program
associate discounts
Referral Bonus
Paid training
Career development opportunities
Job Description
Panda Restaurant Group, Inc. is a renowned family-owned American Chinese restaurant concept founded in Glendale, California, in 1983. As the largest American Chinese restaurant chain in the United States, Panda Restaurant Group has grown significantly, boasting close to 2,800 locations globally. The company is committed to delivering exceptional Asian dining experiences and building a supportive organization where team members are inspired to improve their lives. Panda prides itself on embracing family values and fostering a dynamic, inclusive workplace where employees can grow and contribute positively to their communities. The organization prioritizes equal opportunity employment and cultural diversity, actively supporting accommodations... Show More
Job Requirements
- High school education or equivalent preferred
- ability to lift up to 50 lbs
- ability to stand for up to four hours
- must be able to reach across counter tops measured at 36 inches
- must be able to work in hot and noisy kitchen environments
- ability to prepare hot and cold foods using kitchen equipment
- willingness to work flexible schedules
- comply with all safety and operational standards
Job Qualifications
- Friendly and helpful team member
- prior operations experience is a plus
- ability to work in a fast-paced environment
- effective verbal communication skills
- ability to adapt to changing priorities and dynamic workplace
- food handler certification may be required depending on local regulations
Job Duties
- Provide exceptional dining experience to guests by greeting, serving food, and handling payments at the cash register
- maintain cleanliness and appearance of the store at all times
- follow operations standards and safety procedures to serve fresh and quality food
- work efficiently in a fast-paced kitchen environment
- operate at different positions including front counter, drive-through, or kitchen
- collaborate effectively with team members to meet daily goals in a positive environment
Job Criteria
Experience
No experience required
Job Location
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