Job Overview

briefcase

Employment Type

Part-time
moneybag

Compensation

Hourly
Range $12.50 - $16.75
clock

Work Schedule

Flexible
diamond

Benefits

weekly pay
flexible schedule
shift meal discount
family dining discount
best-in-class training
Advancement opportunities
Referral Bonus Program
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement program
Paid Time Off
Well-Being Program
Employee assistance program
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
Community Involvement Programs
Champions of Hope program
Igniting Dreams Grant Program
Yearly contests

Job Description

Buffalo Wild Wings, Inc. is a popular American casual dining restaurant and sports bar franchise renowned for its vibrant atmosphere, flavorful wings, and wide selection of beverages. Founded with a mission to fuel moments worth sharing, Buffalo Wild Wings has become a go-to destination for sports enthusiasts and food lovers alike. The franchise operates a multitude of locations across the United States and internationally, combining a passion for sports with a commitment to great food and outstanding customer service. Known for its dynamic and energetic environment, Buffalo Wild Wings prides itself on creating memorable experiences for both guests and team members. The company places strong emphasis on teamwork, engagement, and continuous growth within its workforce, making it a place where careers can thrive and individuals can develop professionally and personally. The culture at Buffalo Wild Wings is inclusive and supportive, welcoming people from all backgrounds and encouraging diversity. Whether one joins for the love of sports, the pursuit of excellent hospitality skills, or a desire to be part of an energized team, Buffalo Wild Wings provides a platform that values every individual’s contributions and aspirations.

The role of a Kitchen Team Member/Cook at Buffalo Wild Wings offers a unique opportunity to be an integral part of the culinary and operational heart of the restaurant—the Heart of House. This position involves working across multiple stations including Chip, Shake, Grill, Southwest, and Expo. As a Kitchen Team Member, you are tasked with preparing and producing all Buffalo Wild Wings food items to the highest standards, directly contributing to crafting legendary dining experiences for guests. The position requires energy, precision, and teamwork, aligning with the restaurant’s fast-paced environment and commitment to quality. With responsibilities that include managing station operations, maintaining cleanliness, adhering to food safety regulations, and supporting teammates, this role is ideal for individuals who thrive in dynamic, team-oriented settings.

Buffalo Wild Wings provides a wide range of benefits and training programs to support team members throughout their tenure. These include weekly pay, flexible scheduling to accommodate various lifestyles, and meal and family dining discounts to make dining more accessible. The training is best-in-class, offering continuous learning opportunities and pathways for advancement within the company. Through referral bonuses, medical, dental, and vision benefits, a 401(k) retirement program, paid time off, and a well-being program, Buffalo Wild Wings ensures its employees are supported both professionally and personally. Additional perks include employee assistance programs, recognition programs, discount offers, and community engagement initiatives such as the Champions of Hope and Igniting Dreams Grant programs. The innovative approach to employee welfare and engagement makes Buffalo Wild Wings not just a workplace but a community committed to nurturing its people.

Buffalo Wild Wings values team members who are responsible, efficient, and passionate about providing exceptional guest service. Being 16 years of age or older (as per applicable law) is a requirement, alongside possessing strong time management skills, attention to detail, and the ability to work collaboratively in a high-energy environment. Whether an individual has prior experience in the food service industry or is seeking to start a rewarding career, Buffalo Wild Wings encourages all to apply, valuing diverse backgrounds and promoting equal employment opportunities. This role offers not just a job, but a chance to join a lively community where every day is exciting and every effort contributes to creating unforgettable moments for guests and fellow team members alike.

Job Requirements

  • be 16 years of age or older, per applicable law
  • possess exceptional time management skills
  • demonstrate attention to detail
  • exhibit strong guest service abilities
  • able to work flexible hours including nights and weekends
  • maintain physical stamina for standing and moving during shifts
  • follow food safety guidelines and protocols

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in food service or kitchen environment is an advantage but not required
  • knowledge of food safety and sanitation practices
  • ability to work in a fast-paced, team-oriented setting
  • strong communication and interpersonal skills
  • attention to detail and ability to follow instructions
  • willingness to learn and adapt to new processes

Job Duties

  • work in multiple kitchen stations including chip, shake, grill, southwest, and expo
  • prepare and produce all Buffalo Wild Wings food items to the highest standard
  • maintain cleanliness and organization of kitchen workstations
  • adhere to food safety and hygiene standards
  • collaborate with team members to ensure efficient kitchen operations
  • assist in inventory management and stock replenishment
  • support guest satisfaction through timely and accurate food preparation

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef