Job Overview

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Compensation

Hourly
Range $12.50 - $17.00
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Work Schedule

Flexible
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Benefits

weekly pay
flexible schedule
shift meal discount
family dining discount
best-in-class training
Advancement opportunities
Referral Bonus Program
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement program
Paid Time Off
Well-Being Program
Employee assistance program
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
community and charitable involvement
Champions of Hope
Igniting Dreams Grant Program
Yearly contests

Job Description

Buffalo Wild Wings is a renowned American casual dining restaurant and sports bar franchise known for its vibrant atmosphere, excellent customer service, and variety of wings and sauces. Established with the mission to be the ultimate sports bar experience, Buffalo Wild Wings quickly became a favorite spot for sports enthusiasts and food lovers alike. With its distinct game day energy, the restaurant offers more than just food; it serves as a hub where guests can come together to enjoy live sports, celebrate memorable moments, and experience outstanding hospitality. The company emphasizes a team-oriented environment, continuous learning, and career development, making it an attractive employer within the casual dining industry.

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will play an essential role within the Heart of House, responsible for preparing a variety of menu items across multiple stations such as Chip, Shake, Grill, Southwest, and Expo. This position is ideal for those who thrive in fast-paced, team-centric settings and are passionate about delivering legendary food experiences to guests. The role provides a unique opportunity to build foundational skills in food preparation and kitchen operations that can propel your career forward within the hospitality and food service industry.

You will be trained with best-in-class resources and have the chance to continuously improve your craft through hands-on experience and learning opportunities. Buffalo Wild Wings prioritizes employee growth through advancement opportunities, ensuring that team members can progress within the company. This role also offers flexible scheduling to accommodate various lifestyles, along with weekly pay providing consistent financial support. The environment encourages teamwork, energy, and enthusiasm, fostering a workplace where employees not only contribute but also gain valuable, lifetime experience.

Buffalo Wild Wings also offers a comprehensive benefits package, including medical, dental, and vision coverage, alongside 401(k) retirement plans and paid time off, subject to eligibility. Employees benefit from discounts on meals for themselves and their families, referral bonus programs, wellness initiatives, and supportive programs designed to promote well-being and work-life balance. Additional perks include recognition programs, shoe safety programs, community involvement initiatives, and yearly contests, all contributing to an engaging and rewarding workplace culture. This role invites applicants from all backgrounds, and the company emphasizes equal employment opportunities, welcoming sports lovers and non-sports enthusiasts alike who are eager to join a dynamic team and make a positive impact within the restaurant setting.

Job Requirements

  • You are 16 years of age or higher, per applicable law
  • You have exceptional time management skills
  • You have attention to detail
  • You possess guest service skills
  • Ability to work flexible schedules
  • Ability to stand for extended periods
  • Commitment to maintaining a clean and safe work environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or hospitality is a plus
  • Ability to work in a fast-paced environment
  • Strong communication and teamwork skills
  • Basic knowledge of food safety and hygiene
  • Willingness to learn and adapt in a dynamic setting

Job Duties

  • Prepare food items across multiple kitchen stations including Chip, Shake, Grill, Southwest, and Expo
  • Ensure food quality and presentation meet company standards
  • Maintain cleanliness and organization of assigned work areas
  • Follow safety and hygiene regulations at all times
  • Support team members with various kitchen tasks as needed
  • Manage time efficiently to complete orders promptly
  • Contribute to creating an energetic and enjoyable atmosphere for guests

Job Criteria

Experience

No experience required


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