Buffalo Wild Wings logo

Kitchen Team Member/Cook

Job Overview

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Compensation

Hourly
Range $13.00 - $17.50
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Work Schedule

Flexible
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Benefits

weekly pay
flexible schedule
shift meal discount
family dining discount
best-in-class training
Advancement opportunities
Referral Bonus Program
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement program
Paid Time Off
Well-Being Program
Employee assistance program
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
community and charitable involvement
Champions of Hope program
Igniting Dreams Grant Program
Yearly contests

Job Description

Buffalo Wild Wings, Inc. is a renowned American casual dining restaurant and sports bar franchise known for its vibrant atmosphere, diverse menu featuring wings, and a commitment to delivering an exceptional guest experience. Founded in 1982, the company has grown into a popular destination for sports fans and food enthusiasts alike, with locations across the United States and internationally. Buffalo Wild Wings is celebrated for its lively environment, where fans gather to enjoy game time energy and share memorable moments over delicious food and drinks. The company prides itself on fostering a dynamic work environment where employees can grow and develop new skills while contributing to an exciting customer experience. Whether you are a sports lover or simply passionate about excellent service, Buffalo Wild Wings offers an inclusive setting that encourages individuals from all backgrounds to join its team and advance their careers. Employment with Buffalo Wild Wings often provides flexible schedules, competitive weekly pay, and various opportunities for advancement, making it an attractive choice for those seeking part-time or full-time roles in hospitality and food service.

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will play a crucial role within the Heart of House, where the action happens behind the scenes. Your responsibilities will span multiple stations such as Chip, Shake, Grill, Southwest, and Expo, allowing you to gain comprehensive experience in food preparation and kitchen operations. This role is integral to producing the iconic Buffalo Wild Wings food items that guests love, and your work directly contributes to creating legendary experiences for every visitor. Team members are expected to operate with energy, enthusiasm, and precision, maintaining high standards of quality and cleanliness while collaborating with teammates to ensure smooth service delivery. Buffalo Wild Wings offers best-in-class training and continuous learning opportunities, supporting team members in mastering the skills required for success on the line. This position is ideal for individuals motivated by fast-paced settings, who enjoy working as part of a team and value customer satisfaction. Additionally, the company provides numerous benefits including shift meal discounts, family dining discounts, medical and dental insurance, 401(k) retirement plans, paid time off, and wellness programs, all contributing to a supportive employment experience. The culture at Buffalo Wild Wings emphasizes recognition, community involvement, and personal growth, with employee assistance programs and grant initiatives available to encourage team members’ well-being and future aspirations. If you are ready to bring your game time energy and take on a rewarding challenge in the kitchen, this opportunity at Buffalo Wild Wings could be the perfect next phase of your career.

Job Requirements

  • You are 16 years of age or higher, per applicable law
  • Availability to work flexible schedules including nights and weekends
  • Ability to stand for extended periods
  • Capacity to handle fast-paced and physically demanding work
  • Strong time management skills
  • Attentiveness to cleanliness and safety standards
  • Excellent guest service orientation

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous kitchen or food service experience helpful but not required
  • Ability to work in a fast-paced environment
  • Strong attention to detail
  • Good communication and teamwork skills
  • Willingness to learn and follow instructions
  • Basic knowledge of food safety practices

Job Duties

  • Work in multiple kitchen stations including Chip, Shake, Grill, Southwest, and Expo
  • Prepare and produce all Buffalo Wild Wings food items according to quality standards
  • Maintain cleanliness and organization of the kitchen work area
  • Collaborate with team members to ensure efficient kitchen operations
  • Follow food safety and sanitation guidelines
  • Assist with inventory management and stocking supplies
  • Provide excellent guest service through timely and accurate food preparation

Job Criteria

Experience

No experience required


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