Job Overview
Compensation
Hourly
Range $19.29 - $30.30
Benefits
weekly pay
flexible schedule
shift meal discount
family dining discount
best-in-class training
Advancement opportunities
Referral Bonus Program
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement program
Paid Time Off
Well-Being Program
Employee assistance program
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
Community involvement
Champions of Hope
Igniting Dreams Grant Program
Yearly contests
Job Description
Buffalo Wild Wings is a renowned sports bar and restaurant chain famous for its vibrant atmosphere, delicious wings, and commitment to creating memorable experiences for its guests. Established as a go-to destination for sports enthusiasts and those looking to enjoy great food in a lively environment, Buffalo Wild Wings has grown to become a leader in the casual dining industry. Known for its welcoming culture and engaging environment, the company prides itself on being a place where team members can grow their careers while delivering exceptional service. With a strong emphasis on teamwork, community involvement, and continuous learning, Buffalo Wild Wings ensures that every moment spent both by guests and employees is meaningful and energetic.
The Kitchen Team Member or Cook role at Buffalo Wild Wings is an exciting opportunity for individuals looking to work in a fast-paced, team-oriented kitchen environment. This position places you at the Heart of House, where you will rotate through multiple stations such as Chip, Shake, Grill, Southwest, and Expo. Each station plays a critical role in preparing the signature dishes that have helped Buffalo Wild Wings earn its reputation. As a Kitchen Team Member, you will be essential in producing high-quality food items that contribute to legendary guest experiences. This role requires someone with strong attention to detail and time management skills to ensure that every plate served meets the brand’s high standards.
Working at Buffalo Wild Wings means being part of a community dedicated to fueling moments worth sharing. The company offers a range of benefits including flexible scheduling, best-in-class training, advancement opportunities, and a variety of wellness programs. Employees enjoy perks such as medical, dental, and vision insurance, 401(k) retirement plans, paid time off, and meal discounts. Buffalo Wild Wings encourages team members to grow within the system or to develop skills that benefit them in future endeavors, making it a great place to start or continue a career in the hospitality industry. The pay range for this role is competitive, typically between $19.29 and $30.30 per hour, depending on experience, location, and credentials. The company also emphasizes equal opportunity employment and welcomes applicants from all backgrounds.
The Kitchen Team Member or Cook role at Buffalo Wild Wings is an exciting opportunity for individuals looking to work in a fast-paced, team-oriented kitchen environment. This position places you at the Heart of House, where you will rotate through multiple stations such as Chip, Shake, Grill, Southwest, and Expo. Each station plays a critical role in preparing the signature dishes that have helped Buffalo Wild Wings earn its reputation. As a Kitchen Team Member, you will be essential in producing high-quality food items that contribute to legendary guest experiences. This role requires someone with strong attention to detail and time management skills to ensure that every plate served meets the brand’s high standards.
Working at Buffalo Wild Wings means being part of a community dedicated to fueling moments worth sharing. The company offers a range of benefits including flexible scheduling, best-in-class training, advancement opportunities, and a variety of wellness programs. Employees enjoy perks such as medical, dental, and vision insurance, 401(k) retirement plans, paid time off, and meal discounts. Buffalo Wild Wings encourages team members to grow within the system or to develop skills that benefit them in future endeavors, making it a great place to start or continue a career in the hospitality industry. The pay range for this role is competitive, typically between $19.29 and $30.30 per hour, depending on experience, location, and credentials. The company also emphasizes equal opportunity employment and welcomes applicants from all backgrounds.
Job Requirements
- must be at least 16 years of age or older per applicable law
- capable of exceptional time management and attention to detail
- able to deliver outstanding guest service
- able to work flexible hours including evenings, weekends, and holidays
- pass any required background checks and health screenings
- comply with workplace safety standards
- willing to undergo training and continuous learning
Job Qualifications
- high school diploma or equivalent preferred
- previous kitchen or food service experience beneficial but not required
- ability to work in a fast-paced environment
- strong attention to detail
- excellent communication and teamwork skills
- knowledge of food safety and sanitation practices
- flexibility to work various shifts including nights and weekends
Job Duties
- work in multiple kitchen stations including chip, shake, grill, southwest, and expo
- prepare food items following safety and quality standards
- maintain cleanliness and organization in the kitchen
- collaborate with team members to ensure timely order fulfillment
- adhere to company policies and health regulations
- assist in inventory management and stock supplies
- provide exceptional guest service through food preparation
Job Criteria
Experience
No experience required
Job Location
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