Buffalo Wild Wings logo

Kitchen Team Member/Cook

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $13.25 - $17.75
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Work Schedule

Flexible
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Benefits

weekly pay
flexible schedule
shift meal discount
family dining discount
best-in-class training
Advancement opportunities
Referral Bonus Program
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement program
Paid Time Off
Well-Being Program
Employee assistance program
Recognition Program
Slip resistant shoes program
Community involvement
Champions of Hope grant program
Igniting Dreams Grant Program
Yearly contests

Job Description

Buffalo Wild Wings is a renowned restaurant and sports bar chain known for its vibrant atmosphere, iconic wings, and dedication to creating moments worth sharing. Recognized nationwide, Buffalo Wild Wings offers more than just food and drinks; it provides a unique experience for guests and team members alike. The company boasts a culture brimming with energy and camaraderie, making it an ideal workplace for those who thrive in dynamic, team-oriented environments. With locations across the country, Buffalo Wild Wings continually invests in its people, offering best-in-class training, advancement opportunities, and an inclusive work culture where every team member can grow and succeed.

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work directly within the Heart of House, engaging in multiple stations such as Chip, Shake, Grill, Southwest, and Expo. This role is integral to the production of all Buffalo Wild Wings food items, ensuring every dish meets the high standards that guests expect. Your work will help create legendary dining experiences that keep customers coming back. This is more than just a job; it is a role where your attention to detail, passion for quality, and commitment to teamwork directly impact the energy and success of the restaurant.

This position offers a flexible schedule with weekly pay, making it suitable for a variety of lifestyles and commitments. Buffalo Wild Wings promotes an environment where both personal and professional growth are encouraged, thanks to ongoing training and development programs. Additionally, employees enjoy numerous benefits, such as medical, dental, and vision coverage, a 401(k) retirement program, paid time off, and exclusive meal and family dining discounts. The company is also dedicated to employee well-being, offering assistance programs and wellness initiatives.

Buffalo Wild Wings stands out as a place where the game is always on and the energy is contagious. The company fosters a culture of recognition through referral bonuses, contests, and a comprehensive rewards program. Team members also benefit from community involvement opportunities, including charitable initiatives and special grant programs designed to ignite dreams and support aspirations. Safety is a priority, highlighted by programs such as slip-resistant shoe provisions. Whether you are an entry-level worker or someone looking to advance within a vibrant and supportive food service environment, Buffalo Wild Wings offers the experience and tools necessary to build a lasting career filled with excitement and growth opportunities.

Job Requirements

  • You are 16 years of age or higher, per applicable law
  • Exceptional time management skills
  • Attention to detail
  • Guest service skills
  • Ability to work flexible schedules
  • Willingness to learn and adapt
  • Ability to stand for extended periods

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a kitchen or food preparation role is advantageous
  • Basic food safety knowledge
  • Ability to work in a fast-paced environment
  • Strong teamwork and communication skills
  • Ability to follow detailed instructions
  • Flexibility to work various shifts including nights and weekends

Job Duties

  • Work in multiple stations including chip, shake, grill, southwest, and expo
  • Prepare and cook food items according to Buffalo Wild Wings standards
  • Maintain cleanliness and organization in the kitchen area
  • Assist in inventory management and stock replenishment
  • Ensure food safety and hygiene compliance
  • Collaborate with team members to create a positive work environment
  • Support during peak hours to meet customer demand

Job Criteria

Experience

No experience required


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