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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $20.77 - $28.14
Work Schedule
Flexible
Benefits
weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Cash Referral Program
Recognition Program
Slip resistant shoes program
Job Description
Buffalo Wild Wings is a leading casual dining restaurant and sports bar franchise known for delivering a vibrant atmosphere centered around great food, sports, and community. Renowned nationwide, Buffalo Wild Wings offers a dynamic work environment where team members are encouraged to engage in a culture filled with energy, camaraderie, and shared success. The company embraces a game-time mentality, fostering an inclusive environment where employees feel valued and their contributions directly enhance guest experiences. With a focus on growth and development, Buffalo Wild Wings provides robust training programs, advancement opportunities, and a supportive workplace culture designed to empower its employees... Show More
Job Requirements
- Be at least 16 years of age or older as per applicable law
- Exceptional time management skills
- Attention to detail in food preparation
- Ability to provide excellent guest service
- Willingness to work flexible hours including nights and weekends
- Ability to follow health and safety regulations
Job Qualifications
- High school diploma or equivalent preferred
- Previous food service or kitchen experience a plus but not required
- Ability to work in a fast-paced environment
- Strong attention to detail
- Good communication and teamwork skills
- Ability to work flexible shifts including nights and weekends
Job Duties
- Work in multiple kitchen stations including Chip, Shake, Grill, Southwest and Expo
- Prepare food items according to company standards ensuring quality and consistency
- Manage time effectively to complete orders promptly
- Follow all food safety and sanitation guidelines
- Collaborate with front of house team to maintain smooth restaurant operations
- Maintain a clean and organized kitchen workspace
- Participate in continuous training and development programs
Job Criteria
Experience
No experience required
Job Location
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