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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $18.00 - $19.00
Work Schedule
Flexible
Day Shifts
Benefits
competitive pay
Team member discounts
incentive contests
insurance options
flexible scheduling
Employee stock purchase plan
Equal opportunity employer
Job Description
Buffalo Wild Wings is a leading casual dining restaurant chain known for its vibrant atmosphere centered around sports entertainment and its signature wings. Established with the vision of creating an exceptional game day experience, Buffalo Wild Wings has grown to become a favorite destination for sports fans and food enthusiasts alike. The company prides itself on delivering the ultimate combination of delicious food, a lively environment, and excellent customer service. With locations across the country, they consistently aim to provide an engaging and enjoyable dining experience where guests can savor a variety of flavorful wings, craft beers, and other great... Show More
Job Requirements
- High school diploma or equivalent
- Minimum one year of recent kitchen experience
- Ability to work flexible hours including nights and weekends
- Physical ability to stand for extended periods and perform repetitive tasks
- Ability to work under pressure in a fast-paced environment
- Strong teamwork and communication skills
- Commitment to maintaining safety and cleanliness standards
Job Qualifications
- High school diploma or equivalent
- Minimum one year of recent kitchen or cooking experience
- Ability to work in a fast-paced team environment
- Strong communication and teamwork skills
- Basic knowledge of food safety and sanitation practices
- Passion for food preparation and cooking
- Willingness to learn and adapt to changing menu items and procedures
Job Duties
- Prepare and cook menu items according to company recipes and standards
- Maintain cleanliness and organization of the kitchen area
- Assist with food preparation tasks such as slicing, dicing, and grilling
- Work efficiently in a fast-paced environment to meet service demands
- Collaborate with team members to ensure timely and high-quality food production
- Follow food safety and sanitation guidelines
- Support inventory management and assist with stock rotation
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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