Viva Chicken logo

Kitchen Team Member - Greensboro

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $14.00 - $18.00
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Benefits

Competitive hourly pay
Immediate Hiring
Free Meal Every Shift
Daily pay / earned wage access
Early nights
Work Anniversary Bonus
401(k) with Company Match
medical insurance options
24/7 telemedicine and employee assistance program
growth and advancement opportunities
closed on Thanksgiving and Christmas
Discounted meals

Job Description

Viva Chicken is a vibrant and dynamic restaurant chain renowned for its bold Peruvian flavors and commitment to delivering an exceptional dining experience. Established with a passion for quality and authenticity, Viva Chicken has grown into a beloved brand recognized for its flavorful menu offerings and warm, welcoming atmosphere. The company takes pride in its team-driven culture, emphasizing respect, inclusion, and a shared dedication to culinary craftsmanship. Viva Chicken is a place where employees are encouraged to grow, develop their skills, and advance their careers within a supportive environment that values both individual contributions and collective success. Whether you are a seasoned professional or just beginning your culinary journey, Viva Chicken offers opportunities to learn, progress, and be part of a passionate community.

The Back of the House team at Viva Chicken plays a critical role in the overall success of the restaurant. This team is the heart of the kitchen, responsible for preparing fresh ingredients, cooking delicious meals, and maintaining the highest standards of cleanliness and food safety. Currently hiring for Prep Cooks and Line Cooks, the company offers an exciting opportunity for individuals who want to contribute to a fast-paced kitchen environment and develop their culinary skills. These positions involve working collaboratively with teammates to ensure that every dish meets the company’s quality standards and that operations run smoothly during service.

Employees in this role can expect a competitive hourly wage ranging from $14 to $18, immediate hiring with training available right away, and numerous benefits designed to support their well-being and career growth. Working hours are structured to favor early nights, with the restaurant closing by 9:00 PM, fostering a balanced work-life schedule. Employees receive a free meal every shift, daily pay or earned wage access, a work anniversary bonus, and 401(k) options with company matching, among other perks. This role is ideal for individuals who enjoy a fast-paced, team-oriented environment and have a genuine passion for food and hospitality.

At Viva Chicken, team members are encouraged to take pride in their work, focus on consistency and quality, and adhere strictly to food safety and sanitation protocols. Even those without prior kitchen experience are welcome, as comprehensive training is provided, and ServSafe certification is considered a plus. The company values dependability, accountability, and a positive attitude, fostering a workplace culture where everyone supports each other and works collaboratively toward common goals.

Joining Viva Chicken means becoming part of a team that believes great kitchens are built on trust, teamwork, and pride in the craft. The restaurant is committed to providing a respectful and inclusive atmosphere where employees feel empowered and motivated to grow. Many leaders within the Viva Chicken organization have risen through the ranks starting from positions like these, demonstrating the company’s dedication to internal development and career advancement. Visit vivachicken.com or Viva Chicken’s LinkedIn page to learn more about the culture and opportunities available within this exciting company. Viva Chicken is proud to be an equal opportunity employer, committed to fostering diversity, equity, and inclusion in the workplace.

Job Requirements

  • Must be at least 16 years old
  • Ability to stand, reach, bend, lift, and carry throughout a shift
  • Positive attitude and strong sense of teamwork
  • Dependability and accountability
  • Commitment to food safety and cleanliness

Job Qualifications

  • Ability to work efficiently in a fast-paced kitchen environment
  • Dependability, accountability, and respect for your craft
  • Commitment to cleanliness, organization, and food safety
  • Kitchen experience is helpful but not required
  • ServSafe certification is a plus
  • Must be at least 16 years old

Job Duties

  • Prepare and cook menu items following Viva Chicken recipes and standards
  • Complete daily prep tasks including cutting, portioning, cooking, and stocking
  • Maintain a clean, organized, and safe kitchen environment
  • Follow all food safety, sanitation, and health guidelines
  • Support teammates across the kitchen to keep service running smoothly
  • Take pride in consistency, quality, and attention to detail

Job Criteria

Experience

No experience required


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