Wegmans logo

Kitchen Team Member

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Hourly
Range $17.50 - $18.00
clock

Work Schedule

Day Shifts
Weekend Shifts
diamond

Benefits

flexible scheduling
Career growth opportunities
Incredible benefits
Reputable company
competitive pay

Job Description

Wegmans is a well-established and highly respected grocery store chain known for its commitment to quality, customer service, and community engagement. Located at 525 Titus Avenue in Rochester, NY, this position is part of a full-time role with a pay range of $17.50 to $18 per hour. Wegmans prides itself on providing a work environment that fosters growth, flexible scheduling, and incredible benefits, making it an attractive employer for those passionate about culinary arts and customer service. The company’s dedication to employee development and its reputation as a trusted brand in the retail grocery industry make it a standout choice for job seekers. Working at Wegmans means you are part of a team that values diversity, collaboration, and excellence in everything from product quality to customer experience.

As a line cook at Wegmans, you will have the opportunity to hone your culinary skills in a dynamic, fast-paced kitchen setting. This role involves preparing menu items for prepackaged meals and hot food bars, offering customers delicious and visually appealing meals. The line cook position requires attention to detail, culinary creativity, and the ability to work efficiently under pressure. You will collaborate with top chefs and fellow kitchen staff, contributing to a supportive team environment where every day brings new challenges and learning opportunities. This role is ideal for individuals who are passionate about food preparation, want to advance their culinary expertise, and seek a career path with opportunities for growth within a reputable company. The shift availability includes mornings, afternoons, evenings, and weekends, offering a comprehensive work schedule to accommodate various needs. Successful candidates must be at least 18 years old, emphasizing Wegmans' commitment to safety and legal employment standards. This full-time role not only provides a competitive wage but also supports professional development and personal growth, with the potential to build a rewarding career in the culinary industry at Wegmans.

Job Requirements

  • Must be 18 years or older
  • 1+ years of experience working in a production kitchen
  • Prep work experience
  • Ability to work mornings, afternoons, evenings including weekends
  • Must be able to stand for long periods
  • Ability to follow food safety standards and company policies

Job Qualifications

  • High school diploma or equivalent
  • 1+ years of experience working in a production kitchen
  • Prep work experience
  • Ability to follow recipes and food safety guidelines
  • Strong attention to detail
  • Good communication skills
  • Ability to work efficiently in a fast-paced environment

Job Duties

  • Deliver incredible customer service by preparing ingredients and creating high-quality meals
  • Follow recipes, use proper knife skills, and apply cooking techniques to ensure consistency
  • Effectively multitask and balance prep work while ensuring meals are prepared in a timely manner
  • Understand how products look and taste at their peak of perfection
  • Assist with ordering to help maintain appropriate inventory levels and minimize waste

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef