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Job Overview
Employment Type
Part-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Supportive team environment
Career growth opportunities
Employee Discounts
Clean and modern workplace
employee recognition programs
Job Description
SRM Concrete is not just a construction materials company but a close-knit family dedicated to excellence and growth in the industry. With a mission to become the largest and most profitable construction materials company in the country, SRM Concrete prioritizes a culture that emphasizes Safety, Quality, Kindness, Cleanliness, and a Go-Getter spirit. The company operates from a state-of-the-art five-story home office that offers employees top-notch amenities and a supportive work environment where every team member's contributions are recognized and valued. This stellar work culture and commitment to values provide a strong foundation for employee success and satisfaction.
We are curr... Show More
We are curr... Show More
Job Requirements
- High school diploma or equivalent preferred
- previous experience in kitchen or food preparation preferred
- ability to follow instructions accurately
- strong attention to detail
- ability to stand for extended periods
- ability to lift up to 50 pounds
- reliable transportation
- good communication skills
- ability to work in a fast-paced environment
Job Qualifications
- Previous experience in kitchen, food service, or restaurant prep preferred
- basic understanding of cooking techniques and kitchen equipment
- ability to follow recipes and instructions with accuracy
- strong attention to detail, organization, and time management skills
- team-oriented with good communication skills
- ability to stand for long periods and lift up to 50 lbs
- reliable transportation
Job Duties
- Prepare ingredients by washing, chopping, slicing, and measuring according to recipes and kitchen standards
- assist with cooking and assembling menu items under the direction of the chef or line cook
- follow all food safety, sanitation, and health regulations
- properly store, label, and rotate food items to maintain freshness and quality
- maintain a clean, organized kitchen, including prep areas, equipment, and utensils
- monitor food inventory and report low stock, shortages, or expired items
- receive, inspect, and store food deliveries following proper procedures
- support dishwashing, sanitation, and general kitchen cleaning duties
- remove trash and maintain cleanliness of all work areas
- perform additional kitchen duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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