Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Salary
Rate:
Range $33,766.58 - $38,670.23
Benefits
competitive pay
Paid sick time
family-friendly work environment
Job Description
A restaurant seeking a Kitchen Team Member responsible for food production in the Back Of House, roasting vegetables, following recipes, maintaining proteins, keeping up with Front of House demands, and maintaining a clean, orderly, and well-stocked kitchen. The role also includes following a maintenance, repair, and cleaning schedule.
Job Requirements
- High school diploma or equivalent required
- experience in a kitchen environment preferred
- ability to follow recipes and maintain kitchen organization
- strong attention to detail and cleanliness
- knowledge of food safety guidelines
Job Location
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