Panda Restaurant Group logo

Kitchen Team (Indeed Event)

Job Overview

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Compensation

Hourly
Range $13.50 - $16.75
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Career development opportunities
Community Involvement Programs
Equal employment opportunity
Supportive team environment

Job Description

Panda Restaurant Group, Inc. is a premier American Chinese restaurant company, established in 1983 in Glendale, California. Over the decades, it has grown into the largest family-owned American Chinese restaurant concept in the United States with nearly 2,800 locations worldwide. The company is dedicated to providing outstanding Asian dining experiences by fostering an environment where employees are inspired to grow and improve their lives. Known for its strong commitment to family values, community involvement, and employee growth, Panda Restaurant Group prides itself on creating an inclusive and supportive workplace culture. Their Panda Cares initiative highlights their dedication to giving back to local communities, making it more than just a place to work but a platform to make a real difference. The company’s values emphasize teamwork, respect, and continuous learning, which contributes significantly to its reputation and success.

We are currently seeking enthusiastic and friendly individuals to join us as Kitchen Team Associates. This role offers an exciting opportunity to work in a fast-paced, dynamic kitchen environment where team members are valued and supported. As a Kitchen Team Associate, you will play a vital role in delivering exceptional dining experiences to our guests. Your responsibilities will include preparing and serving delicious food while maintaining the highest standards of cleanliness and safety in the kitchen and dining areas. Whether you are greeting guests, handling payments, or cooking food, your contribution directly impacts our service quality and customer satisfaction.

The position is ideal for people who thrive in collaborative environments and enjoy learning new skills. At Panda Restaurant Group, if you lack previous experience, comprehensive training is provided to help you succeed and advance within the company. This role not only builds culinary skills but also fosters teamwork and operational knowledge, creating a path for career growth in the restaurant industry. Working at Panda means you will be part of a team that supports each other, works efficiently to meet goals, and maintains a fun and positive workplace atmosphere.

The job involves hands-on tasks such as cooking with specialized tools like Chinese cook knives, handling hot and cold foods, and operating within a fast-paced kitchen setting. Physical requirements include the ability to stand for extended periods, lift up to 50 lbs, and work in environments with high heat and noise levels. Communication skills and the ability to manage dynamic priorities and occasional conflicts effectively are essential for success in this role.

Panda Restaurant Group is committed to equal opportunity employment and providing accommodations under the Americans with Disabilities Act to ensure all applicants can fully participate in the hiring process. Join a company where your work has a meaningful impact on both the guests we serve and the communities we support. We invite you to grow your career while contributing to a company that values family, teamwork, and community involvement. This is a fantastic opportunity for anyone looking to start or advance a career in the foodservice industry in a supportive and rewarding environment.

Job Requirements

  • High school education or equivalent preferred
  • ability to stand for long periods
  • ability to lift up to 50 lbs
  • ability to work in hot and noisy kitchen environment
  • ability to use kitchen equipment such as Chinese cook knives safely
  • effective verbal communication skills
  • ability to adapt to changing work priorities
  • ability to manage conflict and difficult situations

Job Qualifications

  • Friendly and helpful team member
  • some operations experience is a plus
  • completed some high school education
  • ability to obtain Food Handler certification if required by local regulations

Job Duties

  • Provide exceptional dining experience to guests by greeting, serving food, and handling cash register payments
  • Maintain cleanliness and appearance of the store
  • Follow operations standards and safety procedures to serve fresh and quality food
  • Work efficiently in a fast-paced kitchen environment, adapting to positions such as front counter, drive-through, or kitchen
  • Collaborate effectively with team members to meet daily goals in a fun, positive environment

Job Location

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