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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $23.00 - $26.00
Work Schedule
Flexible
Benefits
flexible schedules
Great pay
Free meals while working at Panda
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Vacation leave
sick leave
Bereavement leave
leave share program
associate discounts
Referral Bonus
opportunity to give back to community
Hands-on paid training
Career and leadership development
Opportunities for growth into management positions
Pre-Tax Dependent Care Flexible Spending Account
Job Description
Panda Restaurant Group, Inc. is a renowned family-owned American Chinese restaurant brand founded in 1983 in Glendale, California. The company has grown to become the largest family-owned Asian dining concept in the United States, with nearly 2,800 locations worldwide. Known for offering exceptional Asian dining experiences, Panda Restaurant Group emphasizes a culture centered on family values, community impact, and employee growth. The organization is committed to creating an inspiring workplace where team members can improve their lives and build their careers while positively influencing their communities through initiatives like Panda Cares.
As a Kitchen Team Associate at Panda Rest... Show More
As a Kitchen Team Associate at Panda Rest... Show More
Job Requirements
- Some high school education
- food handler certification if required by local laws, acquired at employee expense
- ability to stand for up to four hours
- ability to lift up to 50 lbs
- ability to work in a fast-paced kitchen environment
- ability to use kitchen equipment including knives safely
- ability to maintain cleanliness standards
- effective verbal communication skills
- ability to adapt to changing priorities and manage difficult situations
Job Qualifications
- Friendly and helpful team members
- some operations experience is a plus
- completion of some high school education
- food handler certification may be required depending on local regulations and must be acquired at the employee's expense
- effective verbal communication skills
- ability to work standing for long periods and lift up to 50 lbs
Job Duties
- Provide an exceptional dining experience to guests by greeting them, serving food, and handling payments at the cash register
- Maintain the cleanliness and appearance of the store following all sanitation guidelines
- Adhere to operations standards and safety procedures to serve fresh and quality food consistently
- Work efficiently in a fast-paced kitchen environment, performing tasks at various positions such as front counter, drive-through, or kitchen
- Collaborate effectively with team members to meet daily operational goals in a positive and fun atmosphere
- Use kitchen equipment safely and accurately, including Chinese cook knives and other tools
- Adapt to changing priorities and manage conflicts or difficult situations professionally
Job Criteria
Experience
No experience required
Job Location
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