Kitchen Team

Palm Coast, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Salary

Range $34,000.00 - $54,500.00

Work Schedule

Flexible

Benefits

flexible schedules

Great pay

Free meals while working at Panda

Medical insurance

Vision Insurance

Dental Insurance

Voluntary Short-Term Disability Insurance

Cancer income protection insurance

health care flexible spending account

Dependent Care Flexible Spending Account

401K with company match

Vacation leave

sick leave

bereavement/funeral leave

leave share program

associate discounts

Referral Bonus

Opportunity to give back to your community

Hands-on paid training

Ongoing career development

Leadership development

Opportunities for growth into management positions

Pre-Tax Dependent Care Flexible Spending Account

Job Description

Panda Restaurant Group, Inc. is a leading family-owned American Chinese restaurant concept that has been serving communities since its founding in Glendale, California, in 1983. Today, it operates close to 2,800 locations globally and is recognized as the largest family-owned Asian dining chain in America. Known for its commitment to delivering exceptional Asian cuisine, Panda maintains a reputation for quality, family values, and community involvement. The company prides itself on creating a supportive work environment where team members are inspired to better their lives through career growth opportunities, continual learning, and community engagement. Panda is dedicated to inclusivity and equal opportunity employment, ensuring all employees are valued and can thrive regardless of background or personal characteristics. With strong initiatives like Panda Cares, the company encourages employees to give back to their communities, fostering a sense of purpose beyond the restaurant walls.

The role of a Kitchen Team Associate at Panda is pivotal in delivering quality food and exceptional service to guests. This position is ideal for friendly team players who enjoy working in a fast-paced, supportive, and safe environment. The Kitchen Team Associate is responsible not only for cooking delicious dishes but also for maintaining the highest standards of cleanliness and operational efficiency. Candidates without prior experience are welcome and will receive hands-on paid training to prepare them for success in the role. Employees work closely with team members to meet daily operational goals in a fun and positive atmosphere while rotating between different stations such as front counter, drive-through, and kitchen areas to gain comprehensive experience. This role offers flexible scheduling and opportunities for advancement into management positions, making it suitable for individuals looking to build a lasting career in the food service industry. Additionally, the position requires adherence to health and safety standards, food quality protocols, and the ability to handle a physically demanding work environment. Panda promotes personal and professional growth through ongoing career and leadership development programs, making this role a stepping stone for future success within the company or beyond.

Job Requirements

Some high school education
Ability to lift up to 50 pounds
Ability to stand for up to four hours
Ability to reach across countertops measuring 36 inches
Ability to work in a hot, noisy, and fast-paced kitchen environment
Food Handler certification may be required depending on local requirements, acquired at your expense
Effective verbal communication skills
Ability to adapt to changing priorities
Ability to manage conflicts and difficult situations

Job Qualifications

Friendly and helpful team members
Operations experience is a plus
Some high school education
Food Handler certification may be required depending on local regulations
Ability to communicate effectively and adapt to a dynamic work environment
Strong teamwork skills
Ability to manage conflicts and difficult situations

Job Duties

Provide exceptional dining experience to guests by greeting them, serving food, and handling payments at the cash register
Maintain the cleanliness and appearance of the store
Follow operations standards and safety procedures to serve fresh and quality food
Work efficiently in a fast-paced kitchen environment and rotate between front counter, drive-through, and kitchen positions
Collaborate effectively with team members to meet daily goals in a positive and fun environment
Prepare hot and cold foods using kitchen equipment safely and accurately
Adapt to changing priorities and manage conflicts or difficult situations professionally