Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $17.00 - $20.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Great pay
Free Meals
Medical insurance
Vision Insurance
Dental Insurance
short-term disability insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Vacation leave
sick leave
Bereavement leave
associate discounts
Referral Bonus
Paid training
Career development opportunities

Job Description

Panda Restaurant Group, Inc., founded in Glendale, California in 1983, is the largest family-owned American Chinese restaurant concept in the United States with nearly 2,800 locations globally. The company prides itself on delivering exceptional Asian dining experiences by inspiring and empowering its team members to better their lives. Panda Restaurant Group embraces family values and is dedicated to positively impacting both its employees and the communities it serves through initiatives like Panda Cares. As a leader in the casual dining industry, the company fosters a safe, supportive, and dynamic work environment where team members can grow professionally and personally. It offers ongoing career and leadership development opportunities, promoting from within to help employees achieve their career goals, whether that means advancing to management positions or gaining valuable skills applicable to other roles within or outside the organization.

Joining Panda Restaurant Group as a Kitchen Team Associate means you will be part of a friendly, hardworking team environment focused on food excellence and guest satisfaction. In this role, you will be responsible for cooking delicious food while maintaining the highest standards of cleanliness and operational safety. The position requires flexibility and the ability to work efficiently in a fast-paced kitchen environment. Associates may take on various roles throughout the day, including operating at the front counter, drive-through, or kitchen stations. Panda Restaurant Group values team collaboration and encourages a positive, fun atmosphere where every day offers new challenges and opportunities to learn and accomplish goals.

No prior experience is necessary, as the company provides hands-on paid training to prepare you for success. Panda Restaurant Group also values giving back, so team members have the opportunity to participate in community service through the Panda Cares program. This role provides flexible scheduling and a comprehensive benefits package, including medical, dental, and vision insurance, a 401(k) plan with company match, paid leave options, and associate discounts. Additionally, full-time associates can access voluntary short-term disability and cancer income protection insurance. Panda Restaurant Group is committed to equal employment opportunities and complies with the Americans with Disabilities Act, ensuring reasonable accommodations for qualified applicants. The job involves standing for extended periods, lifting up to 50 pounds, working in a hot and noisy kitchen environment, and using kitchen tools safely and accurately. Effective communication skills and the ability to adapt to dynamic priorities and resolve conflicts are essential.

This role is ideal for individuals who enjoy working in a vibrant food service setting, appreciate teamwork, and want to develop valuable skills in food preparation and customer service with an industry-leading company. Whether you are seeking a flexible part-time job or a stepping stone to a rewarding career in hospitality, Panda Restaurant Group offers a supportive workplace where you can thrive and make a positive impact.

Job Requirements

  • Some high school education
  • Ability to stand for long periods and work in a fast-paced environment
  • Ability to lift up to 50 pounds
  • Effective verbal communication skills
  • Ability to adapt to dynamic environment with changing priorities
  • Ability to manage conflicts and difficult situations
  • Food handler certification as required

Job Qualifications

  • Friendly and helpful team members
  • Operations experience is a plus
  • Some high school education
  • Food handler certification may be required depending on local requirements, acquired at your expense

Job Duties

  • Provide exceptional dining experience to guests - greeting guests, serving food and handling payments at cash register
  • Maintain the cleanliness and appearance of the store
  • Follow operations standards and safety procedures to serve fresh and quality food
  • Work efficiently in fast-paced kitchen environment, and may work at different positions - front counter, drive through or kitchen
  • Work effectively with team members to meet daily goals in a fun, positive environment

Job Criteria

Experience

No experience required


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