Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $18.50 - $21.50
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Work Schedule

Flexible
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Benefits

flexible schedules
Great pay
Free Meals
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
vacation
sick leave
Bereavement leave
funeral leave
leave share program
associate discounts
Referral Bonus
Hands-on paid training
Career Development
Leadership development
growth opportunities

Job Description

Panda Restaurant Group, Inc., founded in 1983 in Glendale, California, is the largest family-owned American Chinese restaurant concept in the United States. With nearly 2,800 locations worldwide, Panda is renowned for delivering exceptional Asian dining experiences and fostering a positive community impact. The company is deeply rooted in family values and committed to creating an inclusive workplace where team members feel inspired to improve their lives and grow professionally. Panda's mission goes beyond serving delicious food — it emphasizes teamwork, community involvement, and opportunities for career advancement. The Panda Cares initiative reflects the company's dedication to giving back, enabling employees to make meaningful contributions to their local communities.

This job opportunity is for the role of Kitchen Team Associate, a vital position within Panda's vibrant restaurant environment. The role offers a safe and supportive workplace where employees become friends and continually learn new skills. As a Kitchen Team Associate, you will be responsible for cooking delicious food, maintaining exceptional cleanliness standards, and providing outstanding customer service. This entry-level position welcomes those without prior experience and provides comprehensive hands-on training to ensure success. The dynamic job scope includes working efficiently in a fast-paced kitchen environment, with tasks that may vary across the front counter, drive-through service, and kitchen stations. The position requires teamwork, positive communication, and a customer-first mindset. It is designed to develop skills that are transferable across the hospitality industry and to prepare associates for potential advancement into leadership or management roles.

Panda values flexibility and offers competitive pay alongside numerous benefits to support employees' well-being and professional growth. Benefits include flexible schedules, free meals during shifts, various insurance options for full-time employees, 401(k) plans with a company match, paid time off, and opportunities for continued career and leadership development. The company also prioritizes compliance with workplace safety and accessibility standards, making reasonable accommodations in accordance with the Americans with Disabilities Act (ADA). Overall, this role is ideal for motivated individuals seeking a supportive work environment with growth opportunities in the hospitality sector while contributing to a company with strong community values and a commitment to diversity and inclusion.

Job Requirements

  • Ability to provide exceptional customer service
  • Willingness to work in a fast-paced, team-oriented environment
  • Ability to stand for long periods and lift up to 50 pounds
  • Physical capability to work in hot kitchen conditions and reach across counters
  • Effective verbal communication skills
  • Adaptability to dynamic environments with changing priorities
  • Ability to manage conflict and difficult situations

Job Qualifications

  • Friendly and helpful team member
  • Some operations experience is a plus
  • Completed some high school education
  • Food handler certification may be required depending on local regulations, to be acquired at employee's expense

Job Duties

  • Provide exceptional dining experience to guests by greeting them, serving food, and handling payments at the cash register
  • Maintain the cleanliness and appearance of the store
  • Follow operations standards and safety procedures to serve fresh and quality food
  • Work efficiently in a fast-paced kitchen environment and adapt to different positions such as front counter, drive-through, or kitchen
  • Collaborate effectively with team members to meet daily goals in a positive and fun environment

Job Criteria

Experience

No experience required


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