Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.50 - $19.50
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Work Schedule

Flexible
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Benefits

flexible schedules
Great pay
Free Meals
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-term Disability
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Vacation leave
sick leave
Bereavement leave
leave share program
associate discounts
Referral Bonus
Hands-on paid training
Career Development
Leadership development
Opportunity for growth

Job Description

Panda Restaurant Group, Inc. is a renowned family-owned American Chinese restaurant concept established in 1983 in Glendale, California. As the largest of its kind in America, Panda Restaurant Group has expanded globally to nearly 2,800 locations. The company is dedicated to delivering exceptional Asian dining experiences while fostering an organizational culture that inspires people to improve their lives. Known for embracing family values, Panda Restaurant Group is committed to elevating not only the dining experience but also the communities in which it operates, exemplified by their Panda Cares initiative, which encourages employees to give back to their communities. Operating within a safe, supportive, and engaging work environment, Panda Restaurant Group aims to create workplace settings where team members develop friendships, learn continuously, and achieve their career goals.

The role of a Kitchen Team Associate within Panda Restaurant Group is pivotal to maintaining the company’s high standards of food quality, cleanliness, and customer service. This entry-level position offers an excellent opportunity for individuals passionate about food service to work collaboratively within a fast-paced kitchen environment. Kitchen Team Associates are responsible for preparing delicious food items, providing exceptional dining experiences to guests, and ensuring the cleanliness and appearance of the store are upheld to company standards. The role demands adaptability as associates may rotate through positions such as front counter service, drive-through, and kitchen preparation to efficiently meet customer demands and operational goals.

Candidates do not need prior experience to apply, as Panda Restaurant Group offers comprehensive, hands-on paid training designed to equip them with the necessary skills for success. This learning environment allows associates to develop proficiency in food preparation, operational procedures, and customer engagement within a supportive team culture. Individuals also benefit from ongoing career and leadership development programs and have opportunities to grow into management positions, supporting long-term career advancement.

Working as a Kitchen Team Associate at Panda provides numerous benefits, including flexible schedules, competitive pay, free meals during shifts, medical, vision, dental, and disability insurance for full-time associates, as well as 401K retirement plans with company matching. Additionally, the company offers vacation, sick leave, bereavement leave, associate discounts, referral bonuses, and health care flexible spending accounts. This comprehensive benefits package underlines Panda Restaurant Group’s commitment to employee well-being and professional growth.

The physical demands of the role include standing for extended periods, lifting up to 50 pounds, and working in a hot, fast-paced environment. Associates must possess effective verbal communication skills, adaptability to changing priorities, and conflict management abilities. The company is an Equal Opportunity Employer committed to workplace diversity and inclusion, complying fully with the Americans with Disabilities Act (ADA) by providing reasonable accommodations throughout the application, hiring, and employment process.

Embracing the values of teamwork, community impact, and continuous learning, a career as a Kitchen Team Associate at Panda Restaurant Group promises a rewarding experience for those eager to contribute to a thriving family-oriented restaurant enterprise. Whether seasoned professionals or newcomers to the food service industry, all are welcomed and supported to thrive and succeed amid an inspiring, dynamic workplace environment.

Job Requirements

  • Some high school education
  • Ability to lift up to 50 pounds
  • Ability to stand for extended periods up to four hours
  • Effective verbal communication skills
  • Ability to work in a fast-paced environment
  • Ability to adapt to dynamic work environment with changing priorities
  • Ability to manage conflicts and difficult situations
  • Food handler certification may be required depending on local requirements, acquired at own expense

Job Qualifications

  • Friendly and helpful team members
  • Operations experience is a plus
  • Some high school education
  • Food handler certification may be required depending on local regulations

Job Duties

  • Provide exceptional dining experience to guests - greeting guests, serving food and handling payments at cash register
  • Maintain the cleanliness and appearance of the store
  • Follow operations standards and safety procedures to serve fresh and quality food
  • Work efficiently in fast paced kitchen environment, and rotate through positions such as front counter, drive through, or kitchen
  • Collaborate effectively with team members to meet daily goals in a positive environment
  • Handle food preparation using kitchen equipment safely and accurately
  • Adapt to changing priorities and assist in maintaining a safe working environment

Job Criteria

Experience

No experience required


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