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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $20.00
Work Schedule
Flexible
Benefits
flexible schedules
Great pay
Free Meals
Medical insurance
Dental Insurance
Vision Insurance
short-term disability insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
vacation
sick leave
Bereavement leave
leave share program
associate discounts
Referral Bonus
Community Involvement Opportunities
Paid training
Career development programs
Opportunities for growth into management positions
Job Description
Panda Restaurant Group, Inc. is a prominent family-owned American Chinese restaurant chain founded in Glendale, California in 1983. Over the years, it has grown to become the largest family-owned Asian dining concept in America, boasting nearly 2,800 locations worldwide. The company remains steadfast in its mission to deliver exceptional Asian dining experiences through its commitment to quality, innovation, and community involvement. Panda Restaurant Group is deeply rooted in family values, fostering an environment where employees feel inspired to better their lives and contribute meaningfully to the communities they serve. A key example of this commitment is the Panda Cares initiative,... Show More
Job Requirements
- Ability to work in fast-paced kitchen environment
- Ability to stand for long periods and lift up to 50 pounds
- Effective verbal communication skills
- Ability to adapt to dynamic work environment and manage conflicts
- Meet local certification requirements if applicable
- Willingness to undergo training and work flexible hours
Job Qualifications
- Friendly and helpful team member
- Some high school education
- Operations experience is a plus
- Food handler certification may be required depending on local regulations
Job Duties
- Provide exceptional dining experience to guests by greeting them, serving food, and handling payments at the cash register
- Maintain cleanliness and appearance of the store at all times
- Follow operations standards and safety procedures to serve fresh and quality food
- Work efficiently in a fast-paced kitchen environment, with flexibility to perform at different positions such as front counter, drive-through, or kitchen
- Collaborate effectively with team members to meet daily goals in a positive and fun work environment
- Prepare hot and cold foods using proper kitchen equipment quickly and accurately
- Communicate clearly and adapt to changing priorities while managing difficult situations
Job Criteria
Experience
No experience required
Job Location
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