Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $18.50 - $21.50
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Work Schedule

Flexible
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Benefits

flexible schedules
Great pay
Free Meals
Medical insurance
Vision Insurance
Dental Insurance
short-term disability insurance
Cancer income protection
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Vacation leave
sick leave
Bereavement leave
leave share program
associate discounts
Referral Bonus
Hands-on paid training
Career and leadership development
Opportunities for growth into management positions

Job Description

Panda Restaurant Group, Inc. is a renowned leader in the American Chinese dining industry, operating as the largest family-owned Asian-themed restaurant concept in the United States. Founded in 1983 in Glendale, California, Panda has grown to nearly 2,800 locations globally, reflecting a rigorous commitment to delivering exceptional dining experiences and building an environment where employees and customers alike feel valued and inspired. This organization emphasizes strong family values and sustainable community impact through initiatives like the Panda Cares program, which encourages associates to give back to their communities and foster positive change.

As a Kitchen Team Associate at Panda Restaurant Group, you become part of a dynamic team dedicated to preparing and serving quality food in a clean, efficient, and friendly atmosphere. The position involves working in a fast-paced kitchen environment where team collaboration and customer service are paramount. This role welcomes individuals with little to no prior experience, offering hands-on paid training to equip them with essential skills and knowledge. Panda values growth, providing opportunities for advancement into management and leadership development programs to support career progression. Associates will find themselves not only part of a team but also part of an organization that prioritizes safety, high operational standards, and a positive work environment. Flexible schedules and competitive pay further underline the company’s commitment to its staff.

The Kitchen Team Associate is responsible for maintaining the cleanliness and appearance of the store, ensuring compliance with safety procedures, and operating at different stations such as the front counter, drive-through, and kitchen. The role entails greeting guests, serving food, handling payments, and providing an exceptional dining experience while maintaining a cheerful, helpful, and supportive demeanor. This position requires the ability to work standing for extended periods, perform physical tasks such as lifting up to 50 pounds, and manage the fast pace of the kitchen while maintaining accuracy and attention to detail.

Candidates must be adaptable to a dynamic, sometimes noisy work environment, capable of effective communication, and ready to work collaboratively within a diverse team. Food Handler certification may be required depending on local regulations, which the associate would need to obtain independently. Panda Restaurant Group ensures associates receive a comprehensive benefits package that includes medical, dental, vision insurance, and 401(k) with company match, among others. This role offers a unique blend of personal and professional growth, community involvement, and a welcoming work culture, making it an excellent choice for individuals seeking to start or advance their careers in the foodservice industry.

Job Requirements

  • Some high school education
  • Ability to lift up to 50 lbs
  • Ability to stand for long periods
  • Effective verbal communication skills
  • Adaptability to a dynamic work environment
  • Ability to manage conflicts and difficult situations
  • Food Handler certification may be required at own expense
  • Ability to work in a fast-paced kitchen environment

Job Qualifications

  • Friendly and helpful team members
  • Operations experience is a plus
  • Some high school education
  • Food Handler certification may be required depending on local requirements

Job Duties

  • Provide exceptional dining experience to guests - greeting guests, serving food and handling payments at cash register
  • Maintain the cleanliness and appearance of the store
  • Follow operations standards and safety procedures to serve fresh and quality food
  • Work efficiently in a fast paced kitchen environment, and may work at different positions - front counter, drive through or kitchen
  • Work effectively with team members to meet daily goals in a fun, positive environment

Job Criteria

Experience

No experience required


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