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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Salary
Range $41,700.00 - $66,800.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Great pay
Free Meals
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Vacation leave
sick leave
Bereavement leave
funeral leave
leave share program
associate discounts
Referral Bonus
Community giving opportunities
Paid training
Career Development
Leadership development
Opportunities for management growth

Job Description

Panda Restaurant Group, Inc. is a renowned family-owned American Chinese restaurant concept that was founded in Glendale, California, in 1983. Since its inception, Panda Restaurant Group has grown to become the largest family-owned Asian dining chain in the United States, with nearly 2,800 locations globally. The company is committed to delivering exceptional Asian dining experiences and building an organization where people are inspired to better their lives. Panda Restaurant Group embraces family values and takes pride in positively impacting both their employees and the communities in which they operate.

Joining Panda Restaurant Group as a Kitchen Team Associate of... Show More

Job Requirements

  • Some high school education
  • Ability to work in a fast-paced environment
  • Must be able to lift up to 50 lbs
  • Ability to stand for up to four hours
  • Effective verbal communication skills
  • Ability to adapt to a dynamic environment with changing priorities
  • Willingness to uphold company policies and a high standard of integrity and ethics
  • Ability to work well with others in a team setting
  • Food Handler certification if required by local regulations

Job Qualifications

  • Friendly and helpful team member
  • Some high school education
  • Operations experience is a plus
  • Food Handler certification may be required depending on local requirements

Job Duties

  • Provide exceptional dining experience to guests - greeting guests, serving food, and handling payments at the cash register
  • Maintain cleanliness and appearance of the store
  • Follow operations standards and safety procedures to serve fresh and quality food
  • Work efficiently in a fast-paced kitchen environment
  • Operate at different positions including front counter, drive-through, or kitchen
  • Collaborate effectively with team members to meet daily goals in a positive environment

Job Criteria

Experience

No experience required


Job Location

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