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Job Overview
Employment Type
Full-time
Part-time
Compensation
Salary
Range $35,100.00 - $56,300.00
Work Schedule
Flexible
Benefits
flexible schedules
Great pay
Free meals while working at Panda
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
vacation
sick leave
Bereavement leave
leave share program
associate discounts
Referral Bonus
Opportunity to give back to your community
Hands-on paid training
on-going career and leadership development
Opportunities for growth into management positions
Pre-Tax Dependent Care Flexible Spending Account
Job Description
Panda Restaurant Group, Inc., founded in Glendale, California in 1983, is the largest family-owned American Chinese restaurant concept in the United States. With nearly 2,800 locations worldwide, Panda Restaurant Group is recognized for delivering exceptional Asian dining experiences that bring people together and inspire them to improve their lives. The company values family, community, and teamwork, creating a welcoming and inclusive environment for both employees and guests. As a leader in the restaurant industry, Panda Restaurant Group emphasizes quality, innovation, and customer satisfaction, making it a prestigious and trusted brand for Asian cuisine lovers.
The role of Kitchen Team... Show More
The role of Kitchen Team... Show More
Job Requirements
- Some high school education
- Ability to work in a fast-paced kitchen environment
- Must be able to stand for long periods and lift up to 50 lbs
- Food handler certification may be required depending on local laws and must be acquired at own expense
- Ability to communicate effectively and handle difficult situations
- Must be able to follow safety procedures and use kitchen equipment safely
Job Qualifications
- Friendly and helpful team member
- Some high school education
- Food handler certification may be required based on local regulations
- Operations experience is a plus
- Ability to work in a fast-paced environment and manage multiple tasks
- Strong communication skills and ability to adapt to changing priorities
Job Duties
- Provide exceptional dining experience to guests by greeting them, serving food, and handling payments at the cash register
- Maintain the cleanliness and appearance of the store
- Follow operation standards and safety procedures to serve fresh and quality food
- Work efficiently in a fast-paced kitchen environment and rotate between positions such as front counter, drive-through, or kitchen
- Collaborate effectively with team members to meet daily goals in a positive and fun work environment
Job Criteria
Experience
No experience required
Job Location
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