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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $18.00 - $21.00
Work Schedule
Flexible
Benefits
flexible schedules
Great pay
FREE MEALS during shifts
Medical insurance
Vision Insurance
Dental Insurance
short-term disability insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Paid vacation
sick leave
Bereavement leave
associate discounts
Referral Bonus
Community giving opportunities
Hands-on paid training
Ongoing career development
Opportunities for growth into management
Job Description
Panda Restaurant Group, Inc., founded in 1983 in Glendale, California, has grown to become the largest family-owned American Chinese restaurant concept in the United States. With nearly 2,800 locations globally, Panda Restaurant Group is dedicated to delivering exceptional Asian dining experiences that delight customers while fostering a culture of inspiration, growth, and community impact. The organization emphasizes family values and a collaborative, supportive work environment where employees are valued and encouraged to develop their skills and careers. Panda is committed to diversity and equal opportunity, embracing all team members from various backgrounds and ensuring accessibility and accommodation in the workplace.Show More
Job Requirements
- High school education or equivalent preferred
- ability to work in a fast-paced environment
- must be able to stand for long periods and lift up to 50 pounds
- effective verbal communication skills
- adaptability to changing priorities
- must comply with health and safety regulations
- food handler certification may be required and obtained at employee's expense
Job Qualifications
- Friendly and helpful team player
- some operations experience preferred
- education level of some high school
- ability to obtain food handler certification if required by local regulations
Job Duties
- Provide exceptional dining experience to guests by greeting them, serving food, and handling payments at the cash register
- maintain cleanliness and appearance of the store
- follow operations standards and safety procedures to serve fresh and quality food
- work efficiently in a fast-paced kitchen environment
- operate at different positions such as front counter, drive-through, or kitchen
- collaborate effectively with team members to meet daily goals in a positive environment
Job Criteria
Experience
No experience required
Job Location
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