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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $17.00 - $20.00
Work Schedule
Flexible
Benefits
flexible schedules
Great pay
Free Meals
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
Health care flexible spending accounts
dependent care flexible spending accounts
401K with company match
Vacation leave
sick leave
Bereavement leave
leave share program
associate discounts
Referral Bonus
Community Involvement Opportunities
Hands-on paid training
career and leadership development opportunities
Opportunities for growth into management positions
Job Description
Panda Restaurant Group, Inc. is a prominent and family-owned American Chinese restaurant concept founded in Glendale, California, in 1983. Now boasting nearly 2,800 locations globally, Panda Restaurant Group has grown to become the largest family-owned Asian dining group in the United States. The company takes immense pride in delivering exceptional Asian dining experiences while fostering an environment where its team members are inspired to better their lives. With a strong commitment to family values, community involvement, and employee development, Panda Restaurant Group continues to lead the industry by emphasizing quality, teamwork, and community impact through initiatives such as Panda Cares.<... Show More
Job Requirements
- Meet eligibility for employment
- Be able to stand for long periods and lift up to 50 pounds
- Be able to work in hot, noisy kitchen environment
- Ability to handle kitchen tools such as Chinese cook knife safely
- Ability to maintain accuracy while working quickly
- Ability to work flexible schedules
- Adhere to company policies and safety procedures
Job Qualifications
- Friendly and helpful attitude
- Operations experience is a plus
- Some high school education
- Food Handler certification may be required depending on local requirements
- Ability to work in a fast-paced environment
- Effective communication skills
- Ability to adapt to changing priorities
Job Duties
- Provide exceptional dining experience to guests including greeting guests, serving food, and handling payments at cash register
- Maintain cleanliness and appearance of the store
- Follow operations standards and safety procedures to serve fresh and quality food
- Work efficiently in fast-paced kitchen environment
- Operate at different positions including front counter, drive-through, or kitchen
- Work effectively with team members to meet daily goals
- Participate in team initiatives and community outreach programs
Job Criteria
Experience
No experience required
Job Location
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