Kitchen Support Specialist (Path to Cook)

Iacofano's Catering & Events is a rapidly growing catering company renowned for delivering high-quality food combined with operational excellence and a strong emphasis on team development. They pride themselves on creating a workplace environment focused on promotion from within and fostering long-term career growth opportunities. As a team-focused organization, Iacofano's is committed to nurturing its employees’ talents and providing a clear path toward advancement in the culinary industry. Their commitment to excellence and growth is reflected in their hands-on training programs, supportive culture, and flexible scheduling options. This organization takes pride in maintaining positivity and accountability within an efficient and dynamic team setting, making it an ideal place for individuals seeking entry-level positions with growth prospects in the hospitality industry.

The Roundsman position at Iacofano's Catering & Events serves as a critical entry-level role that underpins the efficient operation of the company’s kitchen. The main responsibility of the Roundsman is to maintain cleanliness, sanitation, and organization throughout the kitchen. This involves maintaining dishwashing areas, assisting cooks by providing necessary tools and ingredients, managing inventory, and consistently supporting kitchen operations to ensure smooth workflows. The Roundsman plays an essential role in upholding food safety standards, implementing FIFO (First In, First Out) inventory methods, and keeping work areas clean and well-organized to support high-volume kitchen environments. The position offers consistent hours, flexible scheduling, and an excellent hourly pay range of $14 to $18 per hour depending on experience and performance. Additionally, employees have the opportunity to earn raises based on their reliability, work ethic, speed, efficiency, and willingness to take on additional responsibilities.

Training and development are at the heart of this role, where hands-on experience is provided in kitchen sanitation, food safety, inventory handling, and operational support. This growth mindset makes the Roundsman role an ideal starting point for individuals interested in advancing into higher kitchen positions, including Cook 1, Cook 2, logistics, quality assurance roles, or even shift supervisory positions. Iacofano's catering company is passionate about promoting from within and supporting employees who demonstrate accountability, teamwork, and a positive attitude. Employees can expect to work in fast-paced, sometimes physically demanding environments involving long hours standing, lifting up to 50 lbs, and working in conditions that are hot or wet.

Working at Iacofano's offers much more than just a job; it provides a career path filled with ongoing learning, opportunities for advancement, and a supportive network. The company values individuals who take pride in cleanliness, work with urgency, maintain positive attitudes under pressure, and proactively support their teammates. By joining this team, employees will not only gain practical skills in commercial kitchen operations but also become part of a community that emphasizes excellence, growth, and mutual respect. For anyone looking to start or grow their culinary career in a reputable catering company with a focus on employee development and promotion, the Roundsman position at Iacofano's Catering & Events is an excellent opportunity.