Kitchen Supervisor | Part Time | Augusta Green Jackets (SRP Park)

This hiring company operates within the hospitality and food service industry, specializing in delivering high-quality dining experiences with a commitment to culinary excellence and superior guest service. They foster an environment that values teamwork, food safety, and operational efficiency, and they have established themselves as a reputable player in the restaurant and catering market. The company is currently offering an hourly paid part-time position, with compensation ranging between 18 and 20 dollars. Part-time employees also benefit from a 401(k) savings plan with matching contributions, reflecting the organization's investment in their workforce's future financial well-being. This position will remain open until July 24, 2026.

The role of Kitchen Supervisor is integral to ensuring guests receive quality food and beverage prepared according to the company’s standard recipes. The Kitchen Supervisor will take charge of preparing and cooking various menu items including meats, soups, and sauces, while also overseeing the entire food and beverage operation. Supervisory duties include directing kitchen staff, ensuring food preparation meets quality standards, and maintaining the cleanliness and safety of all kitchen areas. This leadership role includes responsibility for training new kitchen employees and mentoring them to uphold culinary standards and operational procedures.

In addition to food preparation and staff management, the Kitchen Supervisor will be instrumental in managing food and labor costs, conducting inspections to ensure compliance with health and sanitation standards, assisting with inventory management, and coordinating with the Executive Chef to plan menus. This role demands a hands-on approach, as the supervisor will actively partake in food preparation while fostering a positive, cooperative, and team-oriented kitchen environment. The position requires excellent attendance and flexibility to work events as business demands dictate, highlighting the importance of reliability and commitment in this role.