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Kitchen Supervisor

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Wages paid weekly
growth opportunities
competitive pay
401(k) savings plans
health benefits
Employee Discounts

Job Description

Motek is a distinguished Mediterranean concept restaurant and a proud member of the Happy Corner Hospitality collective, known for its commitment to delivering exceptional service and outstanding culinary experiences. Rooted in Mediterranean traditions, Motek creates a vibrant and welcoming dining atmosphere where guests can enjoy authentic flavors crafted with care and passion. As part of Happy Corner Hospitality, Motek upholds a strong standard of excellence not only in its food but also in its operational practices and customer service, making it a respected name in the hospitality industry.

Motek is currently seeking a dedicated and skilled Kitchen Superviso... Show More

Job Requirements

  • Minimum of two years in a fast-paced kitchen environment
  • Knowledgeable on food safety guidelines
  • Ability to work efficiently in a fast-paced environment and multitask effectively
  • Strong attention to detail
  • Excellent communication skills and a team-oriented mindset
  • Bilingual is a plus
  • Flexibility to work evenings, weekends, and holidays as needed

Job Qualifications

  • Minimum of two years in a fast-paced kitchen environment
  • Knowledgeable on food safety guidelines
  • Strong attention to detail
  • Excellent communication skills and a team-oriented mindset
  • Bilingual is a plus

Job Duties

  • Act as liaison between FOH and kitchen during service
  • Ensure all food is plated correctly and presentation is up to standards
  • Ensure ticket accuracy before leaving the kitchen
  • Monitor pacing of food and alert managers of any tickets running behind
  • Manage the order of dishes to ensure smooth service at table

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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