You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

Kitchen Staff (Line and Prep Cook)

Job Overview

briefcase

Employment Type

Full-time
clock

Work Schedule

Standard Hours
diamond

Benefits

Health Insurance
Paid Time Off
Career growth opportunities
Employee Discounts
Uniform allowance

Job Description

WingHouse Bar + Grill, established in 1994, is a distinguished restaurant chain known for its great food and lively atmosphere with a steadfast commitment to quality and guest satisfaction. With 16 locations across Florida, WingHouse has become a beloved destination for casual dining where guests come to enjoy flavorful wings, delicious menu items, and a welcoming environment. Over the years, the company has established itself as a leader in casual dining by focusing on consistent quality, excellent service, and creating an engaging experience for every visitor. This dedication has not only earned WingHouse a loyal customer base but has also... Show More

Job Requirements

  • must be 18 years of age or older
  • obtain safe food handling practices certification
  • awareness of equipment safety
  • detail oriented
  • knife handling skills
  • basic mathematical skills
  • ability to maintain professionalism
  • ability to perform required tasks within view of guests
  • ability to multi-task at a fast pace
  • menu knowledge and the ability to adapt to change

Job Qualifications

  • 1-3 years kitchen experience required
  • line cook experience preferred
  • maintain ServSafe and food handling management certification
  • authorized to work in the United States

Job Duties

  • Follow WingHouse recipes and operating procedures and systems
  • ensure food presentation is visually appealing and picture perfect
  • practice proper food safety and sanitation standards
  • adhere to WingHouse kitchen uniform and hygiene standards
  • complete daily tasks and assigned project work including kitchen set up and breakdown
  • assist with receiving and rotation of food supplies
  • assist with dish area cleanliness and trash removal

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: