Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $18.00
Work Schedule
On-call
Day Shifts
Weekend Shifts
Night Shifts
Benefits
flexible schedule
employee discount
Paid training
Job Description
Pour Decisions Craft is a vibrant and passionate establishment specializing in craft coffee and craft beer, located in the heart of the Bay Area, specifically San Jose. This company prides itself on creating unique and exceptional beverage experiences, blending a rich tapestry of cultural influences including American, Vietnamese, and Mexican heritage. The company's commitment to diversity and fostering community is at the core of its mission, creating a welcoming space where friends and strangers alike can gather to enjoy expertly crafted drinks and build memorable connections. Pour Decisions Craft is distinguished by its dedication to quality, creativity, and customer satisfaction, making it a standout destination for both locals and visitors seeking a true artisanal experience in beverage crafting. This commitment extends beyond the final product, encompassing a deeply rooted connection to the community it serves, highlighting the company’s role not just as a business but as a cultural and social hub in the Bay Area.
The role of Kitchen Staff at Pour Decisions Craft is essential in maintaining the high standards the company is known for. This position primarily focuses on the precise brewing of specialty coffees and the preparation of exclusive house-made creams, which are vital to the unique flavor profiles that set Pour Decisions Craft apart from competitors. Employees in this role are entrusted with the careful handling of proprietary recipes, emphasizing the importance of confidentiality and attention to detail. The kitchen staff are not only skilled in beverage preparation but also play a supportive role during busy hours, assisting the front-of-house team to ensure a smooth and efficient service. This dynamic position requires a blend of culinary craftsmanship, careful adherence to food safety and sanitation guidelines, and the ability to manage inventory in collaboration with management.
Beyond its technical demands, the position offers an exciting opportunity to work within a creative and passionate team that values innovation and community spirit. With a competitive starting wage of $18 per hour plus tips, the part-time position provides flexible scheduling options including day shifts, night shifts, weekends, holidays, and the possibility of overtime, catering to a wide array of availability needs. Pour Decisions Craft also offers benefits such as paid training and employee discounts on craft coffee, food, and merchandise, enhancing the overall employment experience. Candidates must possess a Food Handler Certificate and demonstrate the ability to stand for long periods while meeting the physical demands of the role. This role is perfect for individuals seeking a unique job that blends culinary craft with beverage innovation in an engaging and community-oriented environment.
The role of Kitchen Staff at Pour Decisions Craft is essential in maintaining the high standards the company is known for. This position primarily focuses on the precise brewing of specialty coffees and the preparation of exclusive house-made creams, which are vital to the unique flavor profiles that set Pour Decisions Craft apart from competitors. Employees in this role are entrusted with the careful handling of proprietary recipes, emphasizing the importance of confidentiality and attention to detail. The kitchen staff are not only skilled in beverage preparation but also play a supportive role during busy hours, assisting the front-of-house team to ensure a smooth and efficient service. This dynamic position requires a blend of culinary craftsmanship, careful adherence to food safety and sanitation guidelines, and the ability to manage inventory in collaboration with management.
Beyond its technical demands, the position offers an exciting opportunity to work within a creative and passionate team that values innovation and community spirit. With a competitive starting wage of $18 per hour plus tips, the part-time position provides flexible scheduling options including day shifts, night shifts, weekends, holidays, and the possibility of overtime, catering to a wide array of availability needs. Pour Decisions Craft also offers benefits such as paid training and employee discounts on craft coffee, food, and merchandise, enhancing the overall employment experience. Candidates must possess a Food Handler Certificate and demonstrate the ability to stand for long periods while meeting the physical demands of the role. This role is perfect for individuals seeking a unique job that blends culinary craft with beverage innovation in an engaging and community-oriented environment.
Job Requirements
- High school degree
- experience working in a kitchen, cafe, or beverage preparation role preferred
- strong attention to detail and commitment to consistency
- ability to maintain confidentiality and respect proprietary recipes
- good communication and teamwork skills
- flexible availability including weekends and evenings
- ability to stand for long periods and handle physical demands of the role
- must have Food Handler Certificate
Job Qualifications
- Experience working in a kitchen, cafe, or beverage preparation role preferred
- strong attention to detail and commitment to consistency
- ability to maintain confidentiality and respect proprietary recipes
- good communication and teamwork skills
- flexible availability including weekends and evenings
- ability to stand for long periods and handle physical demands of the role
- must have Food Handler Certificate
Job Duties
- Brew and prepare specialty coffees according to established recipes and standards
- create and maintain house-made creams and other key ingredients with strict confidentiality
- follow all food safety, health, and sanitation guidelines
- support front-of-house team as needed during peak hours
- maintain cleanliness and organization in the kitchen area
- ensure inventory of ingredients is tracked and replenished in collaboration with management
- uphold recipe confidentiality and proprietary preparation methods
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

