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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $14.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Career advancement opportunities
Training and development programs
Job Description
Hooters is a well-known American restaurant chain recognized for its vibrant atmosphere and commitment to delivering high-quality food and excellent service. Established with a focus on creating a fun and friendly dining experience, Hooters has built a strong brand that resonates with both local patrons and visitors. The company prides itself on its core values which emphasize caring, respect, positive spirit, constructive feedback, and consistently exceeding expectations. These values are deeply embedded in its daily operations and shape the culture within each restaurant location, fostering teamwork and professionalism among its staff.
The role of a Hooters Kitchen employee ... Show More
The role of a Hooters Kitchen employee ... Show More
Job Requirements
- Must be 18 years of age or older
- basic knowledge of safe food handling practices
- ability to work in a fast-paced environment
- effective communication skills
- physical ability to stand for extended periods
- willingness to follow company policies and procedures
- ability to work flexible hours including weekends and holidays
- commitment to maintaining hygiene and uniform standards
Job Qualifications
- Must be 18 years of age or older
- awareness of safe food handling practices
- awareness of equipment safety
- detail oriented
- knife handling skills
- basic mathematical skills
- ability to maintain professionalism
- ability to perform required tasks within view of guests
- ability to multi-task at a fast pace
- menu knowledge and the ability to adapt to change
Job Duties
- Professional team communication
- completes daily tasks and assigned project work
- kitchen set up and breakdown
- dish area cleanliness and trash removal
- receiving and rotation of food supplies
- adheres to uniform and grooming standards
- continuous development of Hooters kitchen knowledge
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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