
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $13.00 - $20.00
Work Schedule
Flexible
Benefits
Free BBQ
25% discount
free uniforms
Slip-resistant shoes
Vacation pay
Holiday pay
401(k) match
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
paid life insurance
short-term disability
Bereavement Pay
Scholarship Opportunities
Employee assistance program
Job Description
City Barbeque is a renowned restaurant chain known for its dedication to crafting high-quality barbecue meals that bring joy and satisfaction to its customers. The company prides itself on delivering genuine backyard hospitality, creating an atmosphere where guests feel welcomed and valued. City Barbeque teams consist of passionate and committed individuals who work together in a fun and fulfilling environment. The restaurant specializes in smoked-on-site meats, sides made from scratch, and an overall exceptional dining experience that reflects the culture of Southern barbecue traditions. This commitment to quality and hospitality has allowed City Barbeque to build a strong reputation and become a favorite dining destination for barbecue enthusiasts across various locations. The company values its employees as part of an extended family, fostering a work environment that encourages growth, teamwork, and continuous learning. Whether you are interested in a front-of-house customer service role or a back-of-house culinary position, City Barbeque offers opportunities for personal and professional growth. The establishment provides a variety of positions including pits for meat preparation and smoking, boards for line cooking and meat cutting, prep stations for sides and desserts, and dishwasher roles that help maintain cleanliness and organization. Each role is integral to the smooth operation of the restaurant and contributes to the overall guest experience. City Barbeque offers competitive hourly wages ranging from $13 to $20 per hour, reflecting the skill and dedication of its staff. Employees enjoy a range of benefits including bi-weekly or daily pay options, opportunities for raises during bi-annual reviews, and discounts on delicious barbecue meals. Additionally, the company supports work-life balance with flexible scheduling, paid vacation and holiday pay, uniforms and slip-resistant shoes provided at no cost, and access to health care benefits including medical, dental, and vision insurance after 60 days. Moreover, City Barbeque invests in the personal development of its teammates with annual scholarship opportunities and access to various assistance programs to support employees during hardships. Joining City Barbeque means becoming part of a vibrant and supportive team committed to quality food and quality people. The company’s core values emphasize teamwork, dedication to excellent food preparation standards, and maintaining high sanitation standards. Employees are encouraged to work efficiently, embrace cross-training, and contribute positively to the workplace culture. Overall, the role at City Barbeque is suitable for individuals seeking a dynamic workplace where their contributions are recognized and rewarded, and who are passionate about serving great barbecue and building memorable guest experiences. The hiring establishment is committed to equal employment opportunities, as evidenced by its participation in the E-Verify program.
Job Requirements
- ability to work various shifts including weekends and holidays
- physical stamina to stand for long periods and lift heavy items
- adherence to company policies and procedures
- punctuality and reliable attendance
- ability to follow instructions and complete tasks independently
- eligibility to work in the United States
Job Qualifications
- previous experience in a fast-paced kitchen environment preferred
- ability to work in a team setting
- strong communication skills
- basic knowledge of food safety and sanitation standards
- ability to handle multiple tasks efficiently
- willingness to learn and adapt
- high school diploma or equivalent preferred
Job Duties
- provide great backyard hospitality for guests
- work in a fast and independent manner
- cross-train and work multiple stations
- consistently follow proper recipes and procedures
- maintain high standards for food preparation and sanitation
- take initiative and pitch-in to help others
- arrive on time and practice proper time reporting
- complete food prep assignments accurately and neatly
- collaborate to prepare take out and catering orders timely
- follow station checklists and cleaning lists thoroughly
- provide a positive attitude when interacting with teammates and guests
Job Criteria
Experience
No experience required
Job Location
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