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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $13.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career development opportunities
flexible scheduling
employee recognition programs
Job Description
Hooters of America LLC is a renowned restaurant chain famous for its distinctive dining experience, featuring a casual and upbeat atmosphere. Known primarily for its signature wings, sports bar feel, and friendly service, Hooters has grown to become a popular destination for food lovers and sports enthusiasts alike across the United States and internationally. As a company, Hooters prides itself on its commitment to quality food, excellent customer service, and creating a welcoming environment where guests can enjoy great meals and entertainment. The company emphasizes teamwork, respect, and continuous improvement while adhering to strict food safety and quality standards.
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Job Requirements
- Must be 18 years of age or older
- Awareness of safe food handling practices
- Awareness of equipment safety
- Detail oriented
- Knife handling skills
- Basic mathematical skills
- Ability to maintain professionalism
- Ability to perform required tasks within view of guests
- Ability to multi-task at a fast pace
- Menu knowledge and the ability to adapt to change
Job Qualifications
- Must be 18 years of age or older
- Awareness of safe food handling practices
- Awareness of equipment safety
- Detail oriented
- Knife handling skills
- Basic mathematical skills
- Ability to maintain professionalism
- Ability to perform required tasks within view of guests
- Ability to multi-task at a fast pace
- Menu knowledge and the ability to adapt to change
- Valid ServSafe alcohol certification if serving alcoholic beverages
Job Duties
- Professional team communication
- Completes daily tasks and assigned project work
- Kitchen set up and breakdown
- Dish area cleanliness and trash removal
- Receiving and rotation of food supplies
- Adheres to uniform and grooming standards
- Continuous development of Hooters kitchen knowledge
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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