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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $16.00 - $17.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive wage
flexible schedule
skills development
team environment
Positive work culture
Community involvement
Employee Discounts
Job Description
A&W is a renowned fast food restaurant chain in Canada, recognized for its commitment to quality food made from natural ingredients and its innovative approach to the fast food industry. Known for their root beer made with natural cane sugar and all-natural flavours, as well as being pioneers in offering plant-based options like the Beyond Meat Burger, A&W stands out for doing the right thing for their food, people, community, and environment. The company emphasizes sustainable practices, including eliminating plastic straws and using compostable packaging, reflecting their dedication to positive environmental impact. Working at A&W means joining a dynamic team... Show More
Job Requirements
- Eligible to work in Canada
- Willingness to work flexible hours including early mornings, evenings, weekends, nights, and holidays
- Ability to stand for extended periods up to 8 hours
- Capability to lift heavy boxes up to 50 lbs
- Ability to perform repetitive tasks such as food preparation and cleaning
- Must be mentally alert to ensure safety
- Maintain good personal hygiene and wear appropriate uniform
- Ability to handle stressful situations
- Comfortable working in a noisy environment
- Experience working with cleaning chemicals
- Willingness to learn and embrace change
Job Qualifications
- Ability to multi-task effectively
- Strong teamwork skills
- Effective communication skills
- Guest service orientation
- Capacity to work in a fast-paced environment with diverse personalities
- Ability to handle kitchen equipment and tools safely
- Commitment to maintaining cleanliness and safety standards
Job Duties
- Prepare high-quality food products according to standard recipes and guest customizations
- Maintain cleanliness and safety standards in the kitchen
- Work as part of a team to ensure timely service in a fast-paced environment
- Follow operational guidelines and innovations introduced by A&W
- Handle kitchen equipment, sharp tools, and cleaning materials safely
- Manage inventory tasks such as lifting and organizing supplies
- Communicate effectively with team members and provide excellent guest service
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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