You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.75 - $19.50
Work Schedule
Weekend Shifts
Benefits
Competitive wages
Paid Holiday Leave
Premium Pay For Holiday Work Hours
Generous Paid Time Off
Medical insurance
Dental Insurance
Vision care
Life and AD&D insurance
Employee assistance program
401(k) retirement plan
Paid training
In-store staff purchase discount
Subsidized staff meal
Birthday Cake
Long Service Award
Staff Recreation Activity
Job Description
T&T Supermarket is a leading grocery retailer known for its wide selection of Asian foods and high-quality products. As a reputable company, it is committed to providing an exceptional shopping experience by offering fresh, authentic, and diverse food options to its customers. The supermarket prides itself on excellent customer service and maintaining stringent food safety standards throughout its product ranges and services. The company operates various divisions, including stores, food processing and production centres, and warehouse and distribution facilities, ensuring efficiency and safety in all processes.
The Kitchen Department plays a crucial role within T&T Supermarket by preparing and presenting... Show More
The Kitchen Department plays a crucial role within T&T Supermarket by preparing and presenting... Show More
Job Requirements
- Flexible to work in shifts including weekdays, weekends, evenings and statutory holidays
- able to stand for long periods and use work-related tools safely
- able to communicate in English with Cantonese or Mandarin as an asset
- knowledge of basic work safety
- relevant experience and knowledge of kitchen deli product preparation, display, promotion and packaging techniques preferred
Job Qualifications
- High school diploma or equivalent
- prior experience in kitchen or food preparation preferred
- knowledge of food safety and hygiene standards
- ability to communicate effectively in English
- skills in customer service and teamwork
- basic understanding of inventory management
- ability to operate kitchen equipment safely
Job Duties
- Greet customers with friendly and enthusiastic customer service
- assist customers in selecting kitchen products and provide recommendations
- ensure product quality, food safety, freshness and practice FIFO strictly
- prepare, label and display various kitchen food products
- maintain workplace cleanliness and keep work tools clean and well-kept
- keep product displays full, attractive and replenish inventory timely
- verify and process expired kitchen deli products and manage shrinkage
- receive product deliveries and take customer orders
- complete daily sales and other checklists accurately
- perform other duties as assigned by the superior
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: