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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $53,400.00 - $76,700.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
flexible schedule
overtime pay
Employee Discounts
Career development opportunities
Work environment safety
Job Description
The company is a well-established food manufacturing operation located in Ruther Glen, VA, specializing in producing high-quality food products in a fast-paced environment. Known for its commitment to quality, safety, and operational excellence, it provides a supportive and structured workplace where team members can thrive and grow professionally. The facility implements rigorous food safety and sanitation standards, ensuring that all products meet or exceed industry regulations. This establishment values leadership, operational efficiency, and a team-oriented approach to achieve its production goals. It fosters a culture that emphasizes precision, accountability, and adherence to high standards in all aspects of food production.Show More
Job Requirements
- High school diploma or equivalent
- prior leadership experience in food production or manufacturing preferred
- ability to stand for extended periods up to 2 hours at a time
- ability to lift up to 25 lbs
- flexibility to work early mornings, weekends, and overtime as needed
- comfortable working in refrigerated environments between 32 and 36 degrees Fahrenheit
- strong organizational and detail-oriented skills
- proficiency in Microsoft Office
Job Qualifications
- High school diploma or equivalent required
- prior leadership experience in food production or manufacturing preferred
- ability to work independently and lead a team in a fast-paced environment
- strong attention to detail and organizational skills
- proficient in Microsoft Office
- ability to meet deadlines and manage multiple priorities
Job Duties
- Oversee daily production operations and ensure optimal workflow and productivity
- conduct morning roll call and pre-operational inspections, including ATP and allergen swabbing
- set up and manage production lines to ensure efficient processing
- ensure proper ingredient rotation and accurate material movement using internal systems
- verify raw materials and maintain accurate Batch Control Records (BCR)
- ensure production teams follow recipes and SKU-specific requirements
- maintain consistent supply of ingredients to assembly lines
- monitor production accuracy through weight checks and QA verifications
- ensure compliance with food safety, sanitation, and quality standards
- supervise SKU changeovers, including cleaning and sanitizing procedures
- conduct daily inspections of workstations, equipment, and facility cleanliness
- enforce PPE usage and employee hygiene standards
- minimize Work in Process (WIP) and ensure proper storage of finished goods within temperature guidelines
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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