Kitchen Prep

Da Vien Coffee is a dynamic coffee chain deeply rooted in the rich traditions of Vietnamese coffee culture. Our mission is to bring the bold, rich flavors of authentic Vietnamese coffee to coffee enthusiasts all around the world, delivering not just a beverage but an exceptional experience beyond the cup. We pride ourselves on sourcing high-quality coffee beans that are carefully handpicked from our hometown farms, ensuring every cup carries the true taste and heritage of Vietnam. Our dedication to quality and authenticity has established Da Vien Coffee as a beloved and reputable name within the specialty coffee industry. We are currently expanding our team and seeking fun, energetic, and hardworking individuals who share our passion and commitment to excellence to join us in providing exceptional coffee experiences.

The Da Vien Back of House (BOH) Kitchen Position is essential in maintaining the high standards that our customers expect from our coffee and tea products. This role focuses on crafting, preparing, and maintaining the quality and consistency of our coffee, tea, and foams, contributing directly to the delightful experience that defines our brand. Members of the kitchen team dedicate their time to ensuring the kitchen operates smoothly and efficiently while maintaining the highest standards of cleanliness and food safety. The BOH Kitchen staff are crucial in upholding Da Vien's operational policies and delivering products that meet strict quality control measures. This role requires precision, attention to detail, and a strong dedication to food safety and hygiene.

Key responsibilities include routine beverage preparation, accurate recipe execution with precise weights and measurements, and compliance with health and safety guidelines. The BOH team member must conduct regular inspections of food products to ensure freshness and proper storage. Cleanliness is paramount, necessitating consistent cleaning of workstations, kitchen spaces, and equipment. Additionally, the role involves reporting any equipment malfunctions promptly and collaborating with the broader BOH team to support kitchen operations and workflows. The ideal candidate will be able to maintain composure and patience during busy or unexpected situations, demonstrating a strong work ethic and the ability to work independently and proactively.

This is a part-time or full-time in-person position offering flexible schedules, including day, evening, weekend, and holiday shifts, with occasional overtime possible upon approval. Candidates should have a minimum of one year of experience working in a kitchen, restaurant, or coffee shop environment and possess at least a high school diploma or GED. Although not mandatory, a Food Handling Manager Card is preferred. Physical stamina is required to handle the fast-paced, often physically demanding nature of the job, including standing for long hours, moving quickly between tasks, and lifting up to 45 pounds. At Da Vien Coffee, we value team members who are quality-minded, reliable, flexible, and capable of strong communication and teamwork.

Starting salary ranges from $16.90 to $18.50 per hour depending on the specific role and location, with opportunities for advancement, employee discounts, paid training, and access to full benefits for full-time employees. Benefits include medical, dental, and vision coverage, paid time off, sick leave accrual from day one, paid holidays, and company-sponsored team bonding events. Join Da Vien Coffee and immerse yourself in a vibrant culture dedicated to exceptional quality, customer service, and the rich tradition of Vietnamese coffee.