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Kitchen Operations Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

competitive salary
Flexible work schedules
Comprehensive healthcare benefits including dental and vision
Generous Meal Discounts
Paid Time Off
Paid Vacations
Opportunities for advancement
Bonus opportunities

Job Description

Applebee's is a renowned casual dining restaurant chain with a rich heritage dating back to its establishment in 1980 in Atlanta, Georgia by Bill and TJ Palmer. Over the decades, Applebee's has grown into a global brand with nearly 2,000 locations across the United States and around the world. The restaurant is celebrated for its welcoming atmosphere, delicious food offerings, attentive service, and great value for guests. Applebee's emphasizes creating unforgettable dining experiences while fostering an environment that balances work and personal life. This balance is supported by competitive salaries, flexible work schedules, comprehensive healthcare benefits including dental and vision, generous meal discounts, paid time off, paid vacations, advancement opportunities, and bonus incentives. Operating as a franchise model, each location is independently owned and operated, providing managers and employees a unique blend of local decision-making with the strength and recognition of a global brand. Joining Applebee's means becoming part of a team that puts passion into the customer experience and values fun, flexibility, and growth. In the role of Kitchen Operations Manager, you will spearhead the kitchen team by managing day-to-day operations, inspiring and leading staff to achieve excellence, and ensuring that guests enjoy exceptional dining experiences. This position demands a strong leader who is creative and capable of problem solving under pressure while maintaining high energy and motivation within the team. As a Kitchen Operations Manager, you will be the critical link between kitchen staff and management, overseeing food preparation, enforcing health and safety standards, managing inventory, and coordinating schedules to streamline operations. The role offers an exciting opportunity to develop leadership skills in a fast-paced environment while contributing to the reputation and success of Applebee's. Ideal candidates have previous management experience in casual dining settings such as Assistant Manager, Supervisor, or Team Leader roles, coupled with a commitment to customer service and operational excellence. Applebee's is actively hiring now, welcoming candidates ready to take on a rewarding leadership challenge within a well-established and supportive restaurant brand.

Job Requirements

  • must be 21 years of age or older
  • reliable and hardworking
  • previous customer service experience is a plus
  • management experience is an advantage

Job Qualifications

  • previous management experience in casual dining
  • leadership skills
  • customer service orientation
  • ability to manage stress and maintain energy
  • problem-solving skills
  • effective communication
  • teamwork and collaboration skills

Job Duties

  • oversee day-to-day kitchen operations
  • inspire and lead kitchen staff
  • ensure food quality and safety standards
  • manage kitchen inventory and supplies
  • coordinate staff schedules and shifts
  • solve problems creatively under pressure
  • maintain high energy and positive work environment

Job Criteria

Experience

Mid Level (3-7 years)


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