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Kitchen Manager - Wichita, KS

Job Overview

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Employment Type

Full-time
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Benefits

competitive pay
Quarterly Bonus opportunities
DailyPay
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holiday pay
401(k) with Company Match
Career growth programs
Team member discounts

Job Description

Casey's is a well-established company known for its commitment to delivering excellent customer service and maintaining high-quality standards in its operations. As a prominent convenience store and fuel retailer with a strong presence in various regions, Casey's is dedicated to fostering a collaborative and growth-oriented work environment. The company prides itself on creating opportunities for career advancement and emphasizes the importance of teamwork, dedication, and integrity in all aspects of its business.

The role of Kitchen Manager at Casey's is a hands-on leadership position that plays a vital role in the store's overall success. This position is an integral part of the store leadership team and works closely with the Store Manager to ensure smooth kitchen operations. The Kitchen Manager is responsible for training, guiding, and engaging kitchen Team Members to provide an exceptional guest experience. This includes managing day-to-day kitchen activities with a strong focus on food safety standards while also overseeing inventory and controlling stock levels.

In this role, the Kitchen Manager directly influences the performance of the prepared foods and dispensed beverage areas, aiming to maximize productivity and profitability. The responsibilities also extend to maintaining 5S standards—an approach to workplace organization—ensuring a clean, efficient, and safe kitchen environment. A key aspect of the position involves anticipating and resolving guest concerns related to kitchen service, maintaining open communication with the Store Manager.

The Kitchen Manager is expected to model and coach to Casey's CARES values: Commitment, Authenticity, Respect, Evolving, and Service. These core values underpin the company culture and guide daily interactions with both team members and guests. Additionally, the Kitchen Manager must demonstrate flexibility by performing Store Team Member duties when necessary, showcasing leadership by example.

Compensation for the Kitchen Manager role at Casey's may vary based on the candidate's prior knowledge, skills, abilities, experience, education, and other relevant qualifications. The position is eligible for quarterly bonuses based on kitchen performance, with an overall salary range that supports ongoing career growth within the company. This opportunity allows motivated individuals to develop professionally while contributing meaningfully to store operations.

Casey's offers a comprehensive benefits package for the Kitchen Manager, which includes competitive pay and quarterly bonus opportunities, DailyPay access, health, dental, and vision insurance, paid time off, holiday pay, a 401(k) plan with company match, career growth and development programs, and team member discounts. These benefits emphasize the company’s investment in the well-being and professional growth of its employees.

The Kitchen Manager position requires a dynamic individual with outstanding communication skills, strong leadership capabilities, and a solid commitment to delivering a positive guest experience. The ability to manage inventory efficiently, maintain operational standards, and adapt to fast-paced, changing environments is essential. Those with an ownership mindset, organizational skills, and a collaborative attitude will thrive in this role, making a significant impact on the store’s success and customer satisfaction.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in kitchen management or a related role preferred
  • Strong communication skills
  • Proven leadership abilities
  • Ability to train and manage staff
  • Knowledge of food safety standards
  • Ability to handle fast-paced work environment
  • Organizational skills
  • Commitment to guest satisfaction
  • Flexibility to perform various kitchen duties

Job Qualifications

  • Ability to communicate clearly
  • Ability to lead, train, delegate, and collaborate effectively with team members
  • Organizational skills for managing inventory and maintaining standards
  • Commitment to delivering a positive guest experience
  • Ability to work in a fast-paced environment and adapt to changing priorities
  • Ownership mindset

Job Duties

  • Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success
  • Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance
  • Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations
  • Oversee kitchen inventory and maintain accurate stock levels
  • Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed
  • Model and coach to Casey's CARES values: Commitment, Authenticity, Respect, Evolving, Service
  • Proficiently perform Store Team Member duties when needed

Job Criteria

Experience

No experience required


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