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Kitchen Manager - Springfield, MO

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $18.00 - $20.70
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Work Schedule

Standard Hours
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Benefits

competitive pay
Quarterly Bonus opportunities
DailyPay
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holiday pay
401(k) with Company Match
Career growth and development programs
Team member discounts

Job Description

Casey's is a well-established and rapidly growing convenience store chain renowned for its commitment to quality service, fresh food offerings, and customer satisfaction. Operating throughout various regions, Casey's has built a strong reputation as a leading convenience store that combines a friendly atmosphere, exceptional product selection, and a focus on community involvement. The company prides itself on providing an inclusive and dynamic work environment where team members can grow their careers and develop new skills while delivering outstanding guest experiences.

As a Kitchen Manager at Casey's, you will play a crucial and hands-on leadership role, acting as a vi... Show More

Job Requirements

  • Ability to communicate clearly
  • Ability to lead, train, delegate, and collaborate effectively with team members
  • Organizational skills for managing inventory and maintaining standards
  • Commitment to delivering a positive guest experience
  • Ability to work in a fast-paced environment and adapt to changing priorities
  • Ownership mindset

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in kitchen management or related food service roles
  • Strong leadership and team management skills
  • Excellent communication and interpersonal abilities
  • Knowledge of food safety standards and best practices
  • Organizational skills for inventory management
  • Ability to perform under pressure in a fast-paced environment

Job Duties

  • Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success
  • Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance
  • Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations
  • Oversee kitchen inventory and maintain accurate stock levels
  • Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed
  • Model and coach to Casey's CARES values: Commitment, Authenticity, Respect, Evolving, Service
  • Proficiently perform Store Team Member duties when needed

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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