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Kitchen Manager - Hewitt, TX

Job Overview

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Compensation

Hourly
Range $15.00 - $17.25
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Benefits

Competitive pay and quarterly bonus opportunities
DailyPay
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holiday pay
401(k) with Company Match
Career growth and development programs
Team member discounts

Job Description

Casey\'s is a well-established and beloved chain of convenience stores known for its dedication to quality food services and excellent customer experience. Casey\'s operates numerous locations across the United States, offering not only a variety of convenience items but also freshly prepared foods and dispensed beverages. The company prides itself on a community-driven business philosophy and emphasizes the importance of values such as commitment, authenticity, respect, evolving, and service — collectively known as Casey\'s CARES. This creates a supportive workplace environment for team members and leadership alike, focusing on mutual respect and the continuous development of skills. The role of Kitchen Manager at Casey\'s represents a pivotal leadership position within the store that directly impacts the quality of food service and overall guest satisfaction. This is an in-person, onsite position that fosters active collaboration with the Store Manager and kitchen team members to efficiently manage the day-to-day kitchen operations and cultivate a productive, inclusive team environment. The Kitchen Manager is instrumental in ensuring adherence to food safety standards while overseeing inventory management and operational efficiency in both prepared foods and dispensed beverage areas.\n\nAs a Kitchen Manager at Casey\'s, you will serve as a hands-on leader and a key member of the store leadership team dedicated to delivering an exceptional guest experience. You will actively train, engage, and guide kitchen team members while delegating tasks and coaching for success. Your responsibilities include managing operational activities within prepared foods and dispensed beverages, partnering closely with the Store Manager to maintain impeccable 5S standards, and ensuring smooth and efficient daily operations. You will be responsible for overseeing kitchen inventory, maintaining accurate stock levels, and anticipating guest needs to resolve any concerns promptly while keeping the Store Manager informed. Embodying Casey\'s CARES values, you will lead by example and provide coaching to the team to uphold these essential principles. You will also demonstrate flexibility by proficiently performing Store Team Member duties when necessary.\n\nThis position offers a competitive starting pay range from $15.00 to $17.25 per hour, with potential increases based on the candidate's experience, skills, education, and local market factors. Additionally, the role is eligible for quarterly bonuses linked to kitchen performance, providing further incentives for strong leadership and operational excellence. Casey\'s supports continuous career growth and development through dedicated programs, encouraging team members to advance their skills, responsibilities, and compensation over time. Benefits include health, dental, and vision insurance; paid time off and holiday pay; a 401(k) retirement plan with company match; DailyPay for early payment access; and team member discounts. This comprehensive benefits package underscores Casey\'s commitment to the well-being and satisfaction of its team members, making the Kitchen Manager role both rewarding and impactful within the community-focused company.

Job Requirements

  • Ability to communicate clearly
  • ability to lead, train, delegate, and collaborate effectively with team members
  • organizational skills for managing inventory and maintaining standards
  • commitment to delivering a positive guest experience
  • ability to work in a fast-paced environment and adapt to changing priorities
  • ownership mindset

Job Qualifications

  • Ability to communicate clearly
  • ability to lead, train, delegate, and collaborate effectively with team members
  • organizational skills for managing inventory and maintaining standards
  • commitment to delivering a positive guest experience
  • ability to work in a fast-paced environment and adapt to changing priorities
  • ownership mindset

Job Duties

  • Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success
  • under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance
  • partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations
  • oversee kitchen inventory and maintain accurate stock levels
  • anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed
  • model and coach to Casey's CARES values: Commitment, Authenticity, Respect, Evolving, Service
  • proficiently perform Store Team Member duties when needed

Job Criteria

Experience

No experience required


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