Kitchen Manager - BBQ and Casual Dining

Dinosaur Bar-B-Que is a renowned Bar-B-Que restaurant chain that originated in 1983 as a mobile concession unit serving delicious Bar-B-Que throughout the Northeastern United States. Since opening its first brick-and-mortar location in Syracuse, New York in 1988, the company has expanded to six locations across New York State, earning a stellar reputation for serving some of the most flavorful and authentic Bar-B-Que in the country. With a dedication to quality, Dinosaur Bar-B-Que emphasizes fresh, homemade, and high-quality ingredients as the foundation of its food offerings. From hickory-smoked meats to carefully crafted homemade salads, sides, sauces, and dry rubs, the restaurant embodies an unwavering commitment to delivering excellent taste and memorable dining experiences in a lively and welcoming atmosphere.

The company prides itself on its diverse and colorful staff who share a deep respect for the art of Bar-B-Que, each other, and every guest that visits their establishments. This culture of respect and individuality makes Dinosaur Bar-B-Que not only a fantastic place to enjoy great food but also a rewarding place to work. The current job opening for a Kitchen Manager at the Syracuse, NY location provides an excellent opportunity for driven individuals passionate about Bar-B-Que and leadership to join a dynamic team.

The role of Kitchen Manager at Dinosaur Bar-B-Que is crucial in maintaining the highest standards of excellence in the kitchen operations. The Kitchen Manager is responsible for ensuring that every detail in food preparation, safety, and presentation aligns with the brand's quality expectations, ultimately placing the guest experience at the center of their work. This position involves managing all back-of-house systems such as expo, smokehouse, prep, and line quality, ensuring consistency and efficiency. Beyond food production, the Kitchen Manager also supervises front-of-house operations including ToGo, host services, bar, and general service standards to guarantee a seamless and outstanding service environment.

Those who join Dinosaur Bar-B-Que as a Kitchen Manager benefit greatly from a competitive salary ranging from $60,000 to $70,000 per year along with a robust benefits package. The role offers health, dental, vision insurance, and additional coverage such as telemedicine and company-paid disability and life insurance. Employees enjoy a generous allotment of paid time off and sick hours, participation in a 401(k) retirement plan, and access to employee assistance and training programs. There are also perks like employee meal programs, merchandise discounts, and a supportive work-life balance within a fast-paced yet fun workplace. This position not only promises professional growth and internal promotions but also a chance to be part of a respected team with a passionate commitment to barbecue excellence.