Job Overview
Benefits
Free play
Discounted food
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Mental well-being platform
Job Description
Topgolf Entertainment Group is a global sports and entertainment community renowned for its innovative approach to social golf experiences combined with food and beverage service. As a leader in entertainment, Topgolf offers customers a unique atmosphere where sports, technology, and hospitality converge to create memorable experiences. They are committed to inclusivity, diversity, and equal opportunity within their workforce, fostering a respectful and equitable environment for all employees and guests. This company plays a significant role in delivering exceptional entertainment and dining experiences and is continuously evolving to stay at the forefront of the industry. Employment with Topgolf provides opportunities for professional growth within a dynamic and supportive culture, where teamwork and innovation are highly valued.
The Kitchen Manager role at Topgolf is a vital position responsible for supervising and leading kitchen staff, including cooks, prep chefs, and dishwashers, to ensure smooth kitchen operations. This role demands a high standard of food safety and quality control, overseeing all aspects of food preparation with strict adherence to recipes and portion control. The Kitchen Manager will monitor inventory levels closely and place orders for kitchen supplies and ingredients as required to maintain efficient workflow. In addition to operational oversight, this position includes training kitchen staff in proper food handling, cooking techniques, and safety procedures. Collaboration with front-of-house staff is essential to ensure timely and accurate food service that meets Topgolf’s quality standards. The Kitchen Manager must be adept at addressing and resolving any kitchen-related issues or emergencies, demonstrating leadership and problem-solving capabilities in a fast-paced environment.
This full-time position offers competitive benefits including free play opportunities, discounted food pricing, as well as health, dental, and vision insurance. Additional benefits include a 401(k) plan with company matching, access to a free mental well-being platform, and various employee development programs. Topgolf supports a culture that values diversity and inclusion and strives to provide equal employment opportunities to all qualified candidates. If you are passionate about culinary excellence and team leadership in an exciting entertainment venue, this Kitchen Manager role at Topgolf presents an excellent career opportunity where you can make a meaningful impact and grow professionally.
The Kitchen Manager role at Topgolf is a vital position responsible for supervising and leading kitchen staff, including cooks, prep chefs, and dishwashers, to ensure smooth kitchen operations. This role demands a high standard of food safety and quality control, overseeing all aspects of food preparation with strict adherence to recipes and portion control. The Kitchen Manager will monitor inventory levels closely and place orders for kitchen supplies and ingredients as required to maintain efficient workflow. In addition to operational oversight, this position includes training kitchen staff in proper food handling, cooking techniques, and safety procedures. Collaboration with front-of-house staff is essential to ensure timely and accurate food service that meets Topgolf’s quality standards. The Kitchen Manager must be adept at addressing and resolving any kitchen-related issues or emergencies, demonstrating leadership and problem-solving capabilities in a fast-paced environment.
This full-time position offers competitive benefits including free play opportunities, discounted food pricing, as well as health, dental, and vision insurance. Additional benefits include a 401(k) plan with company matching, access to a free mental well-being platform, and various employee development programs. Topgolf supports a culture that values diversity and inclusion and strives to provide equal employment opportunities to all qualified candidates. If you are passionate about culinary excellence and team leadership in an exciting entertainment venue, this Kitchen Manager role at Topgolf presents an excellent career opportunity where you can make a meaningful impact and grow professionally.
Job Requirements
- Prior experience in a kitchen management or supervisory role
- Strong leadership skills
- Excellent knowledge of food safety and sanitation practices
- Ability to work in a fast-paced kitchen environment
- Proficiency in kitchen equipment operation and maintenance
- Effective communication skills
- Understanding of inventory management and ordering processes
Job Qualifications
- Prior experience in a kitchen management or supervisory role
- Strong leadership and team management skills
- Excellent knowledge of food safety and sanitation practices
- Ability to work in a fast-paced kitchen environment and adapt to changing demands
- Proficiency in kitchen equipment operation and maintenance
- Effective communication skills to coordinate with kitchen and front-of-house staff
- Understanding of inventory management and ordering processes
Job Duties
- Supervise and lead kitchen staff including cooks prep chefs and dishwashers
- Ensure the kitchen operates smoothly meeting food safety and quality standards
- Oversee food preparation including recipe adherence and portion control
- Monitor inventory levels and order kitchen supplies and ingredients as needed
- Train kitchen staff in proper food handling cooking techniques and safety procedures
- Coordinate with the front-of-house staff to ensure timely and accurate food service
- Address and resolve kitchen-related issues and emergencies
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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