Kitchen Manager

One Lake Brewing is a small business located in Oak Park, IL, dedicated to providing a welcoming neighborhood spot where customers can enjoy excellent house-made beer and upscale pub food. As a customer-centric and collaborative establishment, One Lake Brewing focuses on creating a social environment that brings together friends, family, and neighbors in a comfortable and friendly setting. The brewery prides itself on offering high-quality products and excellent service, making it a go-to destination for those who appreciate well-crafted beverages and delicious meals. The team works together with a shared goal of maintaining the warm and inviting atmosphere that defines the character of the brewery. This close-knit business places a strong emphasis on collaboration, ensuring that every team member contributes to the overall customer experience and operational success.

The role of Chef at One Lake Brewing is a key leadership position responsible for overseeing all culinary operations within the brewery. This opportunity is ideal for someone with a passion for hospitality, food service management, and leadership who seeks to lead a dynamic kitchen team. The Chef will be responsible for managing kitchen staff, coordinating food preparation, and maintaining the highest standards of quality, cleanliness, and presentation in the kitchen. An essential part of the role involves collaborating with the front-of-house team to ensure that the culinary offerings meet customer expectations and contribute positively to the overall dining experience. Additionally, the Chef will be tasked with creating and implementing training programs for kitchen employees, ensuring compliance with sanitation and safety regulations, and managing inventory and ordering supplies efficiently. This position offers a competitive wage of $25.00 to $30.00 per hour and requires availability for 30 to 37 hours per week, with work performed in person at the brewery. This role offers a unique chance to join a small but vibrant business where culinary creativity and community spirit are highly valued. Those with experience in fine dining, hotels, or restaurant management will find this position especially rewarding as it allows for both professional growth and direct impact on the local community's dining culture. Overall, this Chef role at One Lake Brewing invites passionate culinary professionals to bring their expertise and enthusiasm to a place where great food, great drinks, and great company come together.