Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development opportunities
performance bonuses
Job Description
Pizza Ranch Inc., founded in 1981 in Hull, Iowa, is a renowned fast-casual restaurant chain specializing in pizza, chicken, salad, and dessert buffet offerings, along with delivery and take-out services. With over 200 locations spread across thirteen states, Pizza Ranch has steadily expanded while maintaining its commitment to quality food and exceptional service. What sets Pizza Ranch apart is its unique dining experience that caters to family-oriented guests who value faith and community, creating what the company calls 'devoted diners.'
Pizza Ranch operates with a mission to establish every restaurant as a business ministry opportunity, aiming to provide a legendary guest experience through premium food and outstanding service. The company strongly emphasizes positive leadership within the communities it serves and focuses on empowering its employees with the tools and support needed to lead fulfilling and productive lives. This commitment extends beyond the dining room to community engagement, ensuring a positive impact on guests, team members, and neighborhoods.
The role of Kitchen Manager at Pizza Ranch is integral to this vision. This position challenges individuals to live up to and exceed the expectations of guests by upholding the brand's high product standards. Kitchen Managers work closely with the Assistant General Manager to lead day-to-day operations, managing the back-of-house (BOH) team, and enhancing the guest experience by leveraging feedback tools like Qualtrics. A key part of the job involves driving the store’s profitability and sales performance by managing food and labor costs prudently.
Most importantly, the Kitchen Manager plays a vital role in fostering an environment where staff and guests feel truly cared for, thereby creating memorable and legendary experiences. This position is suited for those who are passionate about leadership and team development, and who thrive in a hospitality environment driven by a mission of service and community impact. The work setting is dynamic and fast-paced, but also deeply rewarding for those who enjoy making a significant difference in the lives of others.
Pizza Ranch operates with a mission to establish every restaurant as a business ministry opportunity, aiming to provide a legendary guest experience through premium food and outstanding service. The company strongly emphasizes positive leadership within the communities it serves and focuses on empowering its employees with the tools and support needed to lead fulfilling and productive lives. This commitment extends beyond the dining room to community engagement, ensuring a positive impact on guests, team members, and neighborhoods.
The role of Kitchen Manager at Pizza Ranch is integral to this vision. This position challenges individuals to live up to and exceed the expectations of guests by upholding the brand's high product standards. Kitchen Managers work closely with the Assistant General Manager to lead day-to-day operations, managing the back-of-house (BOH) team, and enhancing the guest experience by leveraging feedback tools like Qualtrics. A key part of the job involves driving the store’s profitability and sales performance by managing food and labor costs prudently.
Most importantly, the Kitchen Manager plays a vital role in fostering an environment where staff and guests feel truly cared for, thereby creating memorable and legendary experiences. This position is suited for those who are passionate about leadership and team development, and who thrive in a hospitality environment driven by a mission of service and community impact. The work setting is dynamic and fast-paced, but also deeply rewarding for those who enjoy making a significant difference in the lives of others.
Job Requirements
- High school graduate or equivalent education
- Proven management experience
- Effective communication skills
- Ability to manage multiple priorities
- Basic computer proficiency
- Passion for leadership and team development
- Experience in restaurant management preferred
Job Qualifications
- Passion for leading and developing people
- Proven record of management, communication, and organizational skills
- Ability to prioritize multiple situations
- Effective communicator and listener with good oral and written communication skills
- Restaurant management experience preferred
- Proficient in basic computer skills
- High school graduate or equivalent education
- Possess business acumen
Job Duties
- Exceed the expectations of guests by delivering on Pizza Ranch product standards
- Assist the Assistant General Manager in leading day-to-day operations
- Support back-of-house management of the guest experience through Qualtrics data and feedback
- Drive store-level profitability and sales goals by controlling food and labor costs
- Provide genuine care for staff and guests to create a legendary impact
- Train and develop team members effectively
- Ensure appropriate and fair business practices are followed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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