Kitchen Line Cook - Hiring Immediately

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $19.00 - $23.00
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Benefits

dining discount while working
dining discount for you and a friend at any of our concepts
Health Insurance
Dental Insurance
Vision Insurance
401k Match
Employee Referral Bonuses
Mental Health Resources
opportunities for promotion and career development
Paid sick leave

Job Description

Our establishment is a passionate hospitality group that operates multiple dining concepts, including a sister location known as Birdcall. Located in Littleton, CO, our restaurants pride themselves on delivering excellent food and superior guest experiences through skilled and dedicated team members. We focus on fostering a creative and purpose-driven environment where employees feel nurtured and empowered to contribute their culinary skills and hospitality talents. We believe in building a community where both our guests and staff enjoy profound joy and meaningful engagement in the food and service we offer. Along with competitive compensation, we provide an enriching workplace that values growth, creativity, and well-being.

The Kitchen Line Cook role is an exciting opportunity for culinary enthusiasts who take pride in the quality of the dishes they prepare and the precision in following recipes. This role is about bringing passion, creativity, and attention to detail to every plate served. You will be part of a dynamic team that supports both kitchen and front-of-house operations, maintaining cleanliness and ensuring the dishes leaving the kitchen meet excellent taste and presentation standards. Working in this role, you will have the chance to influence and inspire your teammates to reach their highest potential while thriving in a purpose-driven and fun work environment.

This position offers a competitive hourly wage ranging from $19 to $23 plus tips, reflecting your skills and contributions. Beyond monetary rewards, the company provides numerous benefits like dining discounts for you and a friend across all concepts, health-related insurance options, 401k match, mental health resources, paid sick leave, and opportunities for career advancement within the company. Our Line Cooks are valued as the backbone of our kitchen operations, and we prioritize their development and happiness. We invite dedicated cooks who are committed to delivering hospitality excellence and who desire to grow with a well-established company that is passionate about food and community.

Job Requirements

  • Must be able to read and speak English
  • ability to stand for extended periods
  • willingness to work flexible hours including nights and weekends
  • attention to detail
  • ability to work in a fast paced environment
  • physical ability to lift up to 50 pounds
  • commitment to food safety standards

Job Qualifications

  • High school diploma or equivalent
  • experience in food preparation or cooking preferred
  • strong communication skills
  • ability to work in a fast paced environment
  • passion for culinary arts and hospitality
  • team player with positive attitude
  • ability to follow recipes accurately

Job Duties

  • Support kitchen and front of house in cleanliness and quality of food preparation
  • influence and inspire others to be the best they can
  • thrive in a purpose driven environment
  • find pleasure in hospitality
  • be passionate about guests and their experience
  • maintain high standards in food presentation and safety
  • assist in inventory management and kitchen organization

Job Criteria

Experience

No experience required


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